In the brief guide, we are going to answer the question ‘where to buy sherry’ with a detailed analysis of what safety measures are to be kept in mind when preparing it.
Where to buy sherry?
Sherry is surprisingly difficult to find unless you reside in southern Spain or the United Kingdom. While you might come across the occasional bottle in most grocery or liquor stores, the selection is usually quite constrained.
It’s likely that you’ll be able to select a Fino or Oloroso sherry correctly. If not, it will be difficult to find anything that accurately reflects the variety of goods produced in the Jerez region.
For instance, we usually enjoy Reserve Bar a lot, but there were only two Sandeman sherries available there or in port. Thankfully, they’re both top-notch sherries, but it just goes to show how little is known about the fortified wine.
Otherwise, you should be able to choose from a half-dozen different sherries thanks to Wine.com’s better selection. However, it sells more high-end options than the standard Solera blends on a daily basis.
Finally, one of your best options is probably Drizly. All of the sherries were located there, as you may have noticed in the list above. Drizly’s results vary depending on where you live, which is the only drawback.
Drizly collaborates with neighborhood liquor stores, which take care of orders and deliver the booze right to your door. As a result, it will give you a good idea of what is offered locally, but people who live in remote areas might not find much.
Is sherry safe to drink while cooking?
Many people purchase sherry for cooking purposes rather than just drinking it. Depending on the dish you’re making, you can cook with just about any sherry.
When cooking with dry sherry, take into account skipping the salt because the flavor has a tendency to be quite briny. On the other hand, desserts or appetizers made with sweet sherry won’t require much, if any, sugar.
Since using a high-end wine won’t always yield significant benefits, it is typically preferable to cook with a less expensive sherry. It’s also a great way to finish off any that has been left open a little too long.
Last but not least, sherry need not always be served with a dish that has been cooked with it. You can substitute a standard white table wine instead. However, if you want to experiment with a new sensory impression, think about serving sherry with your meal!
How can you tell if sherry is bad?
Smell: If your wine smells like Sherry vinegar, it’s best to throw the bottle away because the wine has gone bad. A wine must have lost some flavor if it has a pleasant but muted smell, but it can still be used as cooking sherry.
Cork: Wine bottles occasionally experience corks that dry out, crumble, and leave black specks atop the wine. Additionally, a dry cork allows oxygen to enter the bottle, oxidizing the contents and giving your sherry a flat or vinegary flavor.
Sediment: Keep an eye out for extra sediment at the bottle’s bottom. A small sediment deposit is normal and harmless in most cases. But if the layer in the bottle is thick and caked, the wine has likely oxidized and won’t taste good.
Taste: The most reliable indicator of whether a Sherry has gone bad is its flavor. You should probably refrain from drinking the wine if it tastes flat or vinegary. You can still use it as a cooking sherry, though, if it has a mild flavor.
How to keep sherry safe?
A bottle of unopened sherry
Sherry storage differs slightly from standard red wine or white wine storage. Place your wine bottle upright to reduce wine-oxygen contact and extend the shelf life of your sherry.
If you don’t have a wine cellar, keep the bottle in a cool, dry place with little light like your pantry, which will help a Sherry last just fine.
Opened bottles of sherry
The refrigerator is the ideal storage location for opened sherry. Place the bottle in the fridge after firmly replacing the original cork.
If you don’t have a cork, you can also use a wine stopper as an alternative. Additionally, if you intend to drink your Sherry quickly, put the wine in a decanter to stop oxidation.
It’s interesting to note that Sherry can also be poured into ice trays and frozen for later use as cooking wine.
In the brief guide, we discussed answering the question ‘where to buy sherry’ with a detailed analysis of what the safety measures are to keep in mind when preparing it.