In this brief guide, we are going to answer the question “What happens if you eat bad beef broth” with an in-depth analysis of the health implications associated with consuming a bad beef broth. Moreover, we are going to discuss the vulnerable populations that are more prone to food poisoning.
What happens if you eat bad beef broth?
As the beef broth is prepared by using the meaty bones of the beef, therefore, it can also have the E.coli and Salmonella present on it. These bacteria can’t be killed until and unless the broth is heated above 150 degrees Fahrenheit (165 degrees Fahrenheit for beef). But this is the normal scenario.
If your beef broth has gone bad, it means that it becomes bacteria-laden and can also have molds in it.
The most common case that you can see regarding the consumption of bad beef broth is the incidence of food poisoning. As the beef broth is made from beef that is a highly perishable food commodity and that can have E.coli or Salmonella present in it which can cause food poisoning which is characterized by abdominal cramps, nausea, vomiting, diarrhea, and fever.
Diarrhea is an indication of the body that a certain obnoxious agent has entered it. So consumption of bad beef broth or bacteria-laden beef broth often causes diarrhea.
Food poisoning after consuming a bad beef broth is characterized by abdominal pain. Abdominal pain is also accompanied by vomiting and nausea in most cases.
If you have consumed a beef broth that has microbial growth in it then you will experience nausea and vomiting which is the natural defense of the body to get rid of the unwanted harmful substance that has entered the body.
Consuming a beef broth that has gone bad will also raise your body temperature and you can experience fever which is the natural defense mechanism of your body and is the indicator that something is off with your body.
Therefore you should immediately take medical help and try to drink as much water as possible so that while the body is getting rid of the toxins in form of diarrhea and vomiting, the water that you drink will protect your body against dehydration that vomiting can otherwise result in.
Another point that you can’t completely ignore is the potential presence of Campylobacter in the canned beef broth.
The incidence of Campylobacter Botulinum in the beef broth is too low owing to the fact that the cams are sterilized before packing and the beef broth also went through rigorous cooking and food safety steps.
But still, you should take care, because if by chance you consume a beef broth that has Campylobacter Botulinum in it then it can cause botulism that is a deadly condition and is often characterized by dizziness, blurred vision, difficulty in breathing, weakness, and trouble speaking.
Other FAQs about Beef which you may be interested in.
Does beef broth expire?
Canned beef broth is very stable and has a long shelf life (about 3-5 years) before it starts to go bad. Even after this time, the beef broth may still be safe to consume with little changes in its taste or quality. Packages or cans that are leaking should immediately be discarded.
No doubt that consuming a bad beef broth will induce food poisoning in the individual that consumed it but some vulnerable populations are more prone to Salmonella food poisoning if they consume a bad beef broth. They are
- Elderly people especially those that are above the age of 65
- Children that are aged under 5 as their immune system is weak as compared to the adults
- Pregnant women
- Immunocompromised people have a very weak immune system and are already suffering from diseases like HIV or the people that have recently got a transplant or have gone through surgery.
Therefore such people should take more care while consuming food and should always check if the beef broth they are going to consume is a good one or a spoiled one.
So what you can do to check your beef broth is to use your sense of sight and smell. For instance in the case of the canned beef broth, if you spot some dent or leakage in the can or if the unopened can have a bulging lid or swollen body of the can, it is better to discard it.
Moreover, if you spot a mold or an organic growth in the beef broth then it is an indication of bad beef broth.
Moreover, if you smell something rotten, putrid, or sour while taking a sniff test of your beef broth then it is an indication of bad beef broth and the best thing to do is to get rid of it.
In this brief guide, we answered the question “What happens if you eat bad beef broth” with an in-depth analysis of the health implications associated with consuming a bad beef broth. Moreover, we discussed the vulnerable populations that are more prone to food poisoning.