What does butter in coffee taste like?

In this brief guide, we are going to answer the question “what does butter in coffee taste like” with an in-depth analysis of the taste profile of butter coffee. Moreover, we are going to discuss why you should try butter coffee and the easy way to make butter coffee. 

So without much ado, let’s dive in and figure out more about it.

What does butter in coffee taste like?

So the addition of butter in coffee gives a smooth, silky, and creamy texture to the coffee along with a foamy texture on the top. The addition of the butter emphasizes the buttery notes of the coffee to provide a creamy coffee. The best thing about this coffee is that it gives a feeling of satiety owing to its rich composition.

What is butter coffee?

So as the name implies the butter coffee is the brewed coffee infused with butter that adds to its flavor and creamy texture. Moreover, if it is properly made, the butter coffee has a fluffy foam present on it, and that too without using any foaming wand. 

The butter coffee is easy to make and you can even make it in the coffee maker. This coffee is filling, heavy, and creamy. 

You can read about bulletproof coffee here.

Why should you consider trying butter with coffee and coconut oil?


So no doubt the homemade butter coffee goes easy on your pocket and won’t ruin your bank even in the long run. It is quite economical as all you need is some butter, ground coffee, coconut oil, and water. Moreover, you don’t have to buy an espresso machine as you can easily make your butter coffee in the coffee maker.


There is no doubt about butter coffee being a lot healthier than regular coffee. It contains good fats that are essential for the proper functioning of the body. Your body especially your hair, the membranes of your body, your brain, and the hormones need good fat for complete nourishment and proper functioning. Thus substituting your regular coffee with butter coffee will provide you with good fats.

Curb hunger cravings

So if you are craving for something sweet or that 2 pm hunger is bothering you and making you cranky, then instead of eating some sweets or sodas, it is better to drink a cup of butter coffee. The high fat and the low sugar content of the butter coffee not only balances your blood sugar level but also halts your cravings for sweet stuff.

Moreover, the addition of butter in coffee increases the fat content of the coffee and this fat helps in releasing the caffeine slowly, thus the effect of coffee will last for quite a long time and you won’t need to gulp down the coffee again for quite a while.

Improves the metabolism

The coconut oil that we add to the butter coffee belongs to the group of medium-chain fatty acids (MCTs) that have a beneficial effect on the metabolism of the body. The MCTs increase the rate of digestion and absorption of fats, thus the body will get the energy quickly and the overall body temperature will rise. Moreover, MCTs also have a positive impact on insulin response.

So you should at least give the butter coffee a try to see if it suits your taste preference.

Other FAQs about Coffee which you may be interested in.

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How to make butter coffee?

So making butter coffee is quite easy. What you gotta do is to add the 16 oz of brewed coffee in the blender along with 1 tbsp of butter and 1 tbsp of coconut oil in the blender. Afterward, blend it for 30 seconds to 1 minute.

Even you can give your own touch to this recipe by adding some vanilla or cocoa to it.

Tips to make and store the butter coffee properly

  1. You should always use fresh butter to make a cup of creamy and delicious butter coffee. Blending the brewed coffee along with butter and coconut oil is necessary for emulsification so that the large globules present in the butter will break down and make an emulsion. Thus, the blending will ensure that the fat won’t separate from your coffee.
  2. You should always use coconut oil in moderation. 
  3. Use an airtight container or bottle to store the coffee so that it will not pick the smell of other foods placed in your fridge as no one will ever want to consume melon scented brewed coffee, right?
  4. Coffee loses its characteristic taste and aroma when it comes in contact with the air owing to the oxidation reaction. Therefore to seal the freshness of coffee for quite a long we recommend you to store it in an air-tight container and consume it as soon as possible.


In this brief guide, we answered the question “what does butter in coffee taste like” with an in-depth analysis of the taste profile of butter coffee. Moreover, we discussed why you should try butter coffee and the easy way to make butter coffee.