Substitute chives for green onions

In this brief guide, we will address the query, “Can you substitute chives for green onions?”  and answer other related questions like “ What are the various ways for replacing chives for green onions?”.

Can you substitute chives for green onions?

Yes you can substitute chives for green onions. Chives go very well with many recipes, however, there are many ways to substitute chives for green onions in many recipes such as Soup, Ramen, Baked potato, Eggs, Pasta and Salads. 

Green onions are great for eating raw and can be used as a garnish topping or cooked in any savory dishes. 

Other alternatives are easily available and resemble green onions, such as chives. Chives can be a great substitute for green onions because they come from the same plant species and resemble the taste of green onions, have long thin stems, and are also mild in flavor. 

Green onions have a little thicker stems than chives that only have thin stems. 

Chives are nutritious vegetables that one should add to their diet because they are rich in vitamin K, vitamin A, vitamin C, folate, and choline, linked to improving memory and cognitive functioning when consumed in small amounts.

Chives are closely related to green onions, garlic, shallot, leek and Chinese onions.

For every 1 tablespoon of chopped green onions = 1 tablespoon of chopped chives.

One should know that chives are a little milder than green onions when it comes to taste i.e they have a more delicate garlicky flavor.

Chives are a common herb that can be found in the supermarket or can be grown easily which can make any savory recipe elegantly complete.


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What are some recipes where chives can be substituted for green onions?

There are many ways to substitute chives in recipes such as

Soup

Ah! soup is the ultimate comfort food and one can enjoy it any time of the day. Chives can take recipes such as soup to another level by adding more freshness and flavor to them.

For every 1 tablespoon of chopped green onions = 1 tablespoon of chopped chives.

Ramen 

Ramen is a Japanese noodle soup usually made in fresh broth, that can be both vegetarian and non-vegetarian, made with ingredients such as meat, vegetables, herbs, spices, miso paste, soy sauce and scallions, chives can give the ramen a perfect finish.

For every 1 tablespoon of chopped green onions = 1 tablespoon of chopped chives.

Baked potato

Another most loved recipe is baked potato which can be layered in so many ways and we can add our beautiful chives on top of the baked potatoes with sour cream, chilly flakes, to make it look and taste amazing and fresh.

For every 1 tablespoon of chopped green onions = 1 tablespoon of chopped chives.

Eggs

Eggs as we all know are packed with numerous health benefits that most people consume daily and should be made with different methods such as adding herbs, cheese and chives to make a complete recipe and add freshness to it so you don’t have to eat boring mundane eggs every day.

For every 1 tablespoon of chopped green onions = 1 tablespoon of chopped chives.

Pasta

Pasta! Everyone’s favorite, especially white sauce pasta, would be heavenly if we add chives to it because it will not only just look amazing but also make the pasta more flavourful and fresh.

For every 1 tablespoon of chopped green onions = 1 tablespoon of chopped chives.

Salads

Salads as we all are aware are one of the best ways to eat vegetables that should be included in our diets. It helps in maintaining weight and is good for our overall health.

Give your salad a bit of spice by adding chives and herb seasonings to it and or use it as a salad dressing by chopping it and mixing it with olive oil, vinegar, salt, pepper, and paprika.

For every 1 tablespoon of chopped green onions = 1 tablespoon of chopped chives.


Chives are mostly used for garnishing savory dishes that look and taste amazing when it is finely chopped and added on top of any recipe.

Alas, the pure joy of relishing the freshness of chives in the comfort of your home. These aromatic vegetables can make your cooking time a more soothing experience and will make you feel like a professional chef. 

Conclusion 

In this brief guide, we have addressed the query, “ Can you substitute chives for green onions?”  and answered other related questions like “ What are the various ways for replacing chives for green onions?”. We have also given ideas for preparing different dishes using chives.

Citations 

https://food.allwomenstalk.com/
https://www.webmd.com/

Hi, I am Charlotte, I love cooking and in my previous life, I was a chef. I bring some of my experience to the recipes on this hub and answer your food questions.