Is Dymatize iso 100 vegetarian?

In this brief guide, we will answer the query, “Is Dymatize iso 100 vegetarian?” and will discuss the benefits and uses of Dymatize iso 100.

Is Dymatize iso 100 vegetarian?

Yes, Dymatize iso 100 is vegetarian. Dymatize iso 100 also known as whey protein. Vegetarian, gluten-free, non-GMO, and dairy-free proteins can be found in Dymatize iso 100 a plant-based protein powder. With no artificial colors, tastes, or sweeteners, each serving contains 20 grams of organic pea and brown rice protein.

According to studies, at least 85% of athletes and those engaged in regular exercise consume nutritional and dietary supplements on a daily basis. Approximately 50-70% of the adult population consume dietary supplements daily, with women consuming supplements more regularly than men. Other studies indicate that 72% of cardiologists, 59% of dermatologists, 91% of orthopedists and physicians, and 82% of nurses recommended dietary supplements to their patients, while almost 70% of physicians and 89% of nurses at least occasionally used dietary supplements themselves (3).

What is Iso-100 Dymatize?

Dymatize Iso-100 is a whey-derived protein with fast-digesting proteins, which means the muscle absorbs the amino acids quickly and uses them to create protein. It’s also high in essential amino acids, which are amino acids that the body can’t make on its own and must be obtained from outside sources (i.e. supplements).

Whey, a by-product of the cheese-making process, is a heterogeneous, polymorphic group of proteins consisting of five main protein fractions with ratios varying from 8 to 35%. Beta-lactoglobulin (b-Lg), alpha lactalbumin (a-LA), glycomacropeptide, proteose peptones and immunoglobulin have been shown to exert biological activities in vitro and/or in animal studies. Other minor constituents such as bovine serum albumin (BSA), lactoferrin, lactoperoxidase and other non-protein fractions such as lactose, minerals (e.g. calcium, phosphorus, magnesium, zinc), vitamins and traces of milk fat are present in whey. Whey protein concentrate and whey protein isolate are manufactured from whey using ultrafiltration, spray drying and evaporation techniques. Whey protein concentrate consists of approximately 34–85% protein, and moderate amounts of lactose, fat and minerals. Whey protein isolate is composed of 90% protein and little or no lactose or fat. This latter product provides a greater amount of protein and eliminates the effects of other components, thus enhancing its functionality. Whey hydrolysates are peptides derived from hydrolyzing whey proteins from milk in a process that includes their fermentation with proteolytic enzymes (2).

It is very easy to mix in water or milk, in addition to having a terrific taste. After workouts, I usually mix my protein with water, but as a pre-bed snack, I may mix it with milk. In either scenario, it blends beautifully!

You’ll also see a logo on the back of the tub that says ‘Informed Choice.’ Dymatize Iso-100 is 100% safe to eat thanks to Informed Choice, a business that batch tests individual supplement brands for any dangerous, tainted, or unlawful substances. This is especially significant for professional athletes who are subjected to random drug testing. I’m not a professional athlete, but knowing I’m consuming a safe substance is always reassuring!

What are the benefits and how effective are they?

It may help you perform better in sports. Whey protein consumed by mouth daily, combined with regular exercise, improves muscle strength and athletic performance. However, it appears that both must be done regularly to reap the benefits.

Possibly ineffective

  • A lung illness that makes breathing difficult (chronic obstructive pulmonary disease or COPD). Whey protein taken orally does not appear to benefit COPD symptoms.
  • Bones that are weak and brittle (osteoporosis). In older persons, taking whey protein by mouth for up to two years did not enhance bone density.
  • Whey protein is being considered for a variety of additional uses, but there isn’t enough trustworthy research to say whether it will be beneficial.

Consumption of whey protein seems to play an anti-obesity and muscle-protective role during dieting by increasing thermogenesis and maintaining lean mass. In addition, whey protein has been shown to improve glucose levels and insulin response, promote a reduction in blood pressure and arterial stiffness, and improve lipid profile. The collective view of current scientific literature indicates that the consumption of whey protein may have beneficial effects on some symptoms of the metabolic syndrome as well as a reduction in cardiovascular risk factors (2).

Why should you be eating dymatize iso 100?

Fuel for strengthening muscle

Whey is the most popular protein supplement for boosting muscle mass. Because of its entire amino acid content, rapid absorption, and anabolic benefits, whey protein isolate reigns supreme among whey varieties (3).

Iso100 amplifies the benefits of whey. Microfiltration, a multistep purification method is used to create it. To put it another way, it keeps crucial muscle-building protein fragments while eliminating superfluous carbohydrates, fat, lactose, and cholesterol. It also contains hydrolyzed proteins for quick digestion and absorption.

Low-calorie, high-protein

Iso100 provides 25 grams of protein per serving, including 5.5 grams of branched-chain amino acids (BCAAs). These performance-enhancing nutrients are also delivered in a shake that contains only 110 calories, 2 grams of carbs, 1 gram of sugar, no fat, and no lactose.

Besides being essential for cellular protein synthesis, BCAA possesses various regulation functions within metabolism. They are involved in metabolic pathways regulating muscle protein synthesis and muscle hypertrophy, as well as maintaining immune function, where each BCAA has its own target functions. Thus, isoleucine was found to be responsible to produce β-defensins and combat bacterial infections, whereas leucine regulates activation and function of lymphocytes and valine controls pro- and anti-inflammatory cytokine production. A further important role of BCAA is beneficial in supporting intestinal health, as they regulate epithelial cell proliferation and gene expression for proteins, which are responsible for transportation and absorption of glucose and amino acids. Additionally, BCAA are associated with glucose homeostasis, increasing the insulin response, thus being proposed to act against type 2 diabetes. Another health promoting properties of BCAA are their ability to improve cognitive functions, due to an increasing concentration of BCAA in brain tissue, when blood BCAA level is increased (1).

This protein, like all of Dymatize’s powdered supplements, is Informed-Choice certified, which means that all of the ingredients and final products have been thoroughly evaluated to verify that they’re clean and safe for all athletes (pros and amateurs).


When taken before, during, or after an exercise, iso100 is helpful. It supplies fast-­absorbing amino acids to super compensate muscle tissue as a pre workout shake. These same qualities make it an excellent Intra workout drink, replenishing amino acid reserves throughout long workouts. A post-workout smoothie will aid in the replacement of protein molecules in injured muscle tissue, allowing the regeneration process to begin.

The effects of whey (hydrolyzate, isolate and concentrate) alone or whey plus resistance training on muscle protein synthesis have been studied in both young and elderly individuals. A single bolus of whey protein (18 g of whey protein per day) significantly stimulates postprandial muscle protein accretion more effectively than casein or casein hydrolyzate in healthy older men. A study comparing the acute response of muscle protein synthesis to rapidly (whey hydrolyzate and soy) and slowly (casein) digested proteins both at rest and after resistance exercise in healthy men demonstrated that whey hydrolyzate (21.4 g) rather than casein (21.9 g) or soy (22.2 g) protein was responsible for the effects on muscle protein synthesis at rest and after exercise (2).

 Interaction with other drugs (4)

Significant Interaction: This combination should not be used.

  • WHEY PROTEIN interacts with levodopa.

Whey protein may reduce the amount of levodopa absorbed by the body. Levodopa’s effects may be reduced as a result of this. Whey protein and levodopa should not be taken at the same time.

 Moderate interaction: This combination should be used with caution.

  • WHEY PROTEIN interacts with Quinolone antibiotics

Some antibiotics may be less effective if whey protein is consumed. Antibiotics should be taken at least 2 hours before or 4-6 hours after whey protein to avoid this interaction.

  • WHEY PROTEIN interacts with Tetracycline antibiotics


Some antibiotics may be less effective if whey protein is consumed. Antibiotics should be taken at least 2 hours before or 4-6 hours after whey protein to avoid this interaction.

  • WHEY PROTEIN interacts with bisphosphonates.

Bisphosphonates can be mitigated by whey protein. Bisphosphonates should be taken at least 30 minutes before whey or at a different time of day to avoid this interaction.


In this brief guide, we answered the query, “Is dymatize iso 100 vegetarian?” and discussed the benefits and uses of dymatize iso 100.

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Pal, Sebely, and Simone Radavelli‐Bagatini. The effects of whey protein on cardiometabolic risk factors. Obes Rev, 2013, 14, 324-343.


Galaz, Gustavo A. An overview on the history of sports nutrition beverages. Nutrition and enhanced sports performance, 2019, 231-237.


Whey protein. 2021. National Library of Medicine.