In this brief guide, we will answer the question, “Is coriander a cumin?” We will also discuss the differences between coriander and cumin as well as how to make coriander-cumin powder. Moreover, we will also describe the spices that can be used to replace cumin.
Is coriander a cumin?
No, coriander is not the same as cumin, so it is not a cumin. These two are very different spices with individual flavors and aromas but they can be often used together in recipes or even mixed in ground form. They both are versatile aromatic spices that you must have in your spice cabinet.
What are the differences between coriander and cumin?
Coriander seeds are the dried seeds from the coriander plant that are used as a spice in whole or ground form. They are round, light brown when dried, and extremely lightweight. On the other hand, cumin seeds are tiny boat-shaped dark-colored.
Both these spices have their unique flavor and aroma and taste different in their original and ground form. Coriander has a very nutty and lemony flavor and aroma.
It adds a bit of that tangy flavor to your recipes. Its mild flavors add a unique taste to your recipes without overpowering the other spices.
On the other hand, cumin has nutty and spicy flavors with a lemony undertone.
Likewise, Cumin has a warm and earthy aroma with a hint of bitterness while coriander has a sweet and floral aroma.
You can add coriander powder when all your ingredients are stir-fried just before your dish is ready or you could also sprinkle them as garnish when your food is done cooking. One pinch of spice can bring a whole lot of changes to your recipes.
Although cumin has a stronger impact on your dishes due to its intense flavors, you can’t just sprinkle it in every recipe, this might make your food taste worse. However, due to its mild flavors and ability to go well with anything, a pinch of coriander never hurts.
There are multiple health, skin, and ayurvedic benefits of coriander seeds. It is not just rich in dietary fiber, manganese, iron, and magnesium but is also a great source of Vitamin K, Vitamin C, and protein.
Likewise, cumin is rich in antioxidants, vitamins, and minerals. It also aids in many digestion-related problems. The active ingredients in cumin seeds have anti-inflammatory and antiseptic properties which help fight bacteria and parasites.
Do coriander and cumin go well together?
Yes, coriander and cumin always go hand in hand. Usually, they are used together in most recipes. They can also be blended to make a coriander-cumin mixture called coriander-cumin powder or dhania jeera powder.
How to make coriander cumin powder?
Coriander cumin powder is a popular spice mix used in Indian recipes. It is also known as dhania jeera powder. It can be easily made at home from coriander seeds and cumin seeds.
Of course, if you think it’s too much work, you can always get it from the local supermarket. Let us discuss the process of making coriander cumin powder at home:
- Heat a pan at medium heat for about 2 minutes.
- Add the coriander seeds to the heated pan and roast them until they are completely dry and darker in color. Stir them continuously for about 5 minutes. You can determine when the seeds are roasted from their fragrance.
- Do the same with cumin seeds.
- Turn off the heat and transfer the seeds to a plate and let it cool for 20 minutes.
- Now that the seeds are completely cooled, it’s time to grind the roasted seeds. Use a spice grinder to grind them. Make sure you shake the grinder a few times to ensure that the seeds are finely ground.
- Transfer the ground coriander and cumin mixture to an airtight container and store it in a cool place for longer storage.
What spices can be used in place of cumin?
The spices that can be used in place of cumin are given below
Whole coriander or ground coriander
Coriander is the seed of the Cilantro plant which comes from the same family as the cumin- the Parsley family. Like cumin, it has an earthy flavor but coriander is milder than cumin in terms of its smokiness. Use half the amount of cumin when adding to your recipe.
Curry powder is a spice blend that typically contains turmeric, chili powder, cumin, and fenugreek. This option maintains the flavor the same but adds more heat and a darker, reddish hue.
Garam masala (Hot spice)
Garam masala is a combination of different spices like cumin, cloves, cardamom, black pepper, and cinnamon which can be easily made at home or can be store-bought. Since it is spicier and more flavorful in comparison to cumin, you should reduce the amount considerably.
Caraway seeds are another member of the same family. This may be the reason why it’s almost identical to cumin seeds. Although it gives a similar flavor to cumin its taste isn’t as strong as cumin.
Yet another member of the Parsley family. They have a slightly lesser earthy taste in comparison to cumin so add slightly more to your recipe when substituting. Find some healthy fennel seeds recipes here.
In this brief guide, we have answered the question, “Is coriander a cumin?” We have also discussed the differences between coriander and cumin as well as how to make coriander-cumin powder. Moreover, we have also described the spices that can be used to replace cumin.