How to turn on an oven?
In this brief guide, we will answer the question “How to turn on an oven?”, discuss what do oven symbols and controls mean to comprehend the better use of the oven so that you can take the maximum advantage of the oven.
How to turn on an oven?
To turn on an oven, you need to set the temperature at which you want to heat or cook your food. Set the timing for which you want to heat or cook the food. Once it is on, it will give you the signal after the required time frame has been completed and your food is cooked or heated.
Turning on a gas oven
The gas ovens only have a single knob that is used to set the temperature. They do not have any knob to set the time frame. So while dealing with gas ovens, you have to keep a check on the timing by yourself. To turn on a gas oven, follow these simple steps:
- Set the temperature of the oven according to your requirement.
- Keep a check on the time by yourself.
- Regularly check the food to ensure that it does not burn due to the heat.
Turning on an electric oven
The electric ovens have a sensor on them where you set the temperature and time range. So that at the specified temperature, when the set time is completed, the oven gives you the signal of doneness. To turn on an electric oven, follow these simple steps:
- Turn the power switch to “on”.
- Turn the temperature knob to set the correct temperature.
- Turn the timer knob to set the time limit. The timer will beep signaling that it is done.
- Regularly check the food to ensure that it does not burn due to overcooking and to know that the time is over in case you do not hear the beep.
Other FAQs about Ovens which you may be interested in.
How long does an oven take to preheat to 400?
How to use a Samsung convection oven?
What do oven symbols and controls mean?
To use an oven, it is very important to know about its symbols and controls so that you can take maximum advantage of it in a productive way. In case you do not know what the oven symbols mean, you will be missing out on getting the best cooking and baking results. Here is a brief description of some oven symbols that may help you use your oven in a better way:
Lower heat element only
On the control panel of the oven, there is a square box with a single horizontal line in it at the bottom. This symbol means that the heat will come solely from the heating element at the bottom of the oven.
You can use this key to gently cook stews and casseroles. This key can also be used to crisp up the base of the pizza.
Upper and lower heating elements
On the control panel, there is a square that has two horizontal lines: one at the top while the other at the bottom. This symbol means that the heat will be generated by the heating elements in the top and bottom of the oven.
You can use this key for pastries, scones, or roasting meat.
Fan with lower heat
This symbol will be having a horizontal line at the bottom of the square with a fan above the line. This key is meant to indicate that the heat will be produced by the heating element present at the bottom of the oven but this heat will be carried around by the fan.
If you want to cook the base of food by keeping the top of that food moisturized, this key will serve your purpose. This key works best for pizzas but it can also be used for blind baking pastry on pies.
Fan oven
This symbol has a fan surrounded by a circle inside a square. This sign indicates that the heat will be produced by the circular element present at the back of the oven and it will be wafted around by the fan.
This key serves you the best when you want to fully roast the meat so that the meat tenders outside as well as inside.
Full grill
A double zigzag line at the top of a square indicates that the heat will be produced by the whole grill element. So if you want to cook a lot of food at once, you can use this key. This key is generally used for browning off meat, top lasagna, and to make a large round of toast.
Part grill
A single zigzag line at the top of a square indicates that the heat will be produced by the half grill element. So in part grill, it is important to make sure that your food is placed directly under that part of the grill.
The half grill is handy to use if you want to cook only a couple of sausages or you want to brown a slice of cheese on toast.
Conclusion:
In this brief guide, we answered the question “How to turn on an oven?”, discussed what do oven symbols and controls mean to comprehend the better use of the oven so that you can take the maximum advantage of the oven.
References:
- How to turn on the convection oven, the electric oven, and t by Mechelle Horelick (prezi.com)
- Oven Symbols And Controls Explained – Which?
