How to keep coconut oil soft?

In this brief article, we are going to answer the question, “How to keep coconut oil soft“?”

How to keep coconut oil soft?

Some of the ways to keep coconut oil soft are:

Blending With Glycerine

Mixing coconut oil with a tiny bit of another oil is the most popular approach to prevent it from freezing. The oil’s freezing point must be greater than coconut oil’s for this to be effective. The point at which coconut oil freezes or solidifies will be raised as a result.

The oil used in the mixture should be chosen with care, and larger amounts of it should not be used than necessary. Glycerine is often utilized since it is an inert oil that does not react negatively with coconut oil.

The following items are required to carry out this procedure.

One Thermos Flask

One of the most convenient ways to keep coconut oil fresh is in a thermos flask. That way, the oil may be kept at a hot temperature without melting. It eliminates the potential for oil contamination from plastic, which is a problem with plastic bottles. The oil can be easily removed from the flask if you choose one with a wide aperture.


Coconut oil and glycerine make a great combination. The precise amount of coconut oil required may vary, but a rough rule of thumb is 1/10 of a standard jar.

You may transfer your freshly purchased or extracted oil to the thermos without worrying about contaminating the contents. If you don’t want to risk a cold transfer, warming the oils in a bath first is a good idea.

Once the oil has been transferred to the flask, the desired amount of glycerine may be added and the two substances mixed using a stirrer.

As soon as the oils have been well combined, the flask may be sealed. When the oil is needed, just pop the top off the flask and scoop some out with a spoon.

Using this strategy will keep the oil from freezing over, but it is still a good idea to warm it up every so often.

Because of its compatibility with coconut oil, glycerine is not only an easily accessible option for this procedure, but also an excellent one.

Low temperatures in the winter can cause oil to solidify. This might make it tough to get the product out of the bottle and into your hands. The increased heat of summer can be harmful to coconut oil and lead to spills. So, you’ll want to know how to keep your oil in good condition for later use.

It might be challenging to maintain the liquid state of coconut oil over the winter. If the oil does harden in storage, it may be necessary to remove it and boil it for a while. Below is a description of the most frequent and efficient method for keeping coconut oil liquid.

Which is preferable, coconut oil in its solid form or coconut oil once it has been melted?

A solid glob of coconut oil can be used in place of butter while sautéing (but only if the pan is not burning hot).

Using melted coconut oil makes it much simpler to measure out an exact quantity, which is very helpful for baking. If you try to remove solid coconut oil from a jar with a measuring spoon, you can break the handle. Instead, use a robust metal spoon.

How to properly keep coconut oil?

Keep coconut oil in a cool, dry place. A kitchen pantry, kitchen cabinet, or even a designated area of your bedroom for cosmetics and other personal care products might fit the bill.

Don’t take your jar of coconut oil into the shower with you. Coconut oil can lose its freshness and texture if exposed to humidity or wildly changing temperatures.

Keep it out of direct sunlight since it can have the same damaging effects.

When it comes to preserving coconut oil, here are some tips:

Keeping your coconut oil fresh is easy if you know how to store it. Please store it somewhere that is dry and where the temperature and lighting are stable. Because of this, you might want to keep the coconut oil in a kitchen pantry.

A similar argument may be made for the utility of storing it in a refrigerator, which is designed to maintain a constant internal temperature.

Last but not least, oxygen can speed decay. To delay the oil’s rancidity, store it in an airtight container. This also serves to protect the oil from dust, bacteria, and other contaminants.

Other FAQs about Coconut that you may be interested in.

Does coconut milk need to be refrigerated?

When should I add coconut milk to a curry?

Are coconut bowls safe to eat from?


In this brief article, we answered the question, “How to remove oil stains from clothes with baking soda?”


Hi, I am Charlotte, I love cooking and in my previous life, I was a chef. I bring some of my experience to the recipes on this hub and answer your food questions.