How much garlic paste equals a clove?

In this brief guide, we are going to answer the question “How much garlic paste equals a clove?”, discuss answers to other related questions like how does a clove of garlic look like, and how to make garlic paste last longer.

How much garlic paste equals a clove?

1 teaspoon of garlic paste equals 1 large garlic clove. In recipes, you can use ½ teaspoon of garlic paste if you don’t want your food to be too garlicky.

The garlic paste can work in any of the recipes that call for garlic cloves. For recipes that call for minced garlic, you can use an equal amount of garlic paste as a substitute.

How much is a clove of garlic?

A single clove of garlic is equal to 1 teaspoon of chopped garlic or ½ to 1 teaspoon of garlic paste. Here is a quick review of the standard measurements to have an idea about the garlic cloves and their amount:

                Garlic cloves                     Amount
1 clove of garlic1 teaspoon of garlic paste 
2 cloves of garlic2 teaspoons of garlic paste 
3 cloves of garlic1 tablespoon of garlic paste 
6 cloves of garlic2 tablespoons of garlic paste 
12 cloves of garlic¼ cup of garlic paste 

What does a clove of garlic look like?

The clove of garlic appears to be irregular when observed simply. It has two ends, of which one end is flat while the other end is a spearhead. Each garlic clove is individually paper-skin wrapped.

A maximum of 11-12 individually wrapped cloves are bonded with each other to form a bulb that has a brownish to purple paper-skin. These cloves can be peeled and stored individually or you just can store the bulb as a whole.

How to make garlic paste last longer?

Garlic paste can be spoiled easily. So the best way to make it last longer is to add some preservatives to the garlic paste. You can add salt and oil or white vinegar to increase the shelf life of garlic paste.

The addition of salt and oil to the garlic paste can help it last longer. According to general measurement, you can add 1 teaspoon of salt and 1 tablespoon of olive oil for every 1 cup of garlic paste. Sprinkle the salt over the garlic paste and pour the oil into it. Blend the paste again to make sure that the components are well combined.

Adding 1 teaspoon of white vinegar to the garlic paste helps you to increase its shelf life and preserve its taste. It also helps you to keep your past changing color. Add 1 teaspoon of white vinegar to the garlic paste and blend to make sure that the ingredients are well combined.

Avoid adding water to mix the garlic paste. Pouring water into the garlic paste will cause it to spoil more quickly. Even though adding water makes it easier to combine and stir the ingredients together, try to use as little water as possible if you do choose to add it so you don’t reduce the shelf life of the paste.

Other FAQs about Garlic which you may be interested in.

How many tablespoons of minced garlic equals 4 cloves?

How much minced garlic is two cloves?

How to store garlic paste?

The storage conditions under which you keep the garlic paste also determine the shelf life of it. If properly stored, the paste can last for a relatively long time frame. But if you have not stored it properly, it can go bad too quickly.

In the refrigerator

If you are going to store the garlic paste in the refrigerator, take a dry and air-tight container. Make sure that the size of the container is according to the amount of the garlic paste so that there is not a lot of blank space. Scoop the ginger garlic paste into the container and fill the container up before sealing it securely.

Store the garlic paste in the fridge for up to 3 weeks. If you added natural preservatives like salt or oil to the paste, it should last in the fridge for 2-3 weeks. If you did not use preservatives, the garlic paste might only last a few days before it starts to turn.

Keep the container of the garlic paste sealed tightly when it is in the fridge.

In the freezer

Freezing the garlic paste in an ice cube tray always serves as a good option because you can freeze it for individual serving and it can last for 2 to 3 months.

There is no need to thaw the paste to use it, so take out your frozen portion of ginger garlic paste and start cooking.

Conclusion:

In this brief guide, we answered the question “How much garlic paste equals a clove?”, discussed answers to other related questions like how does a clove of garlic look like, and how to make garlic paste last longer.

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