How long can rotisserie chicken last in the fridge?

In this article, we will show you how long can rotisserie chicken last under different storage conditions, how to tell if it has gone bad and how can you make yourself a juicy rotisserie chicken.

How long can rotisserie chicken last in the fridge?

Rotisserie chicken like any other cooked chicken will last 3 to 4 days in the refrigerator. But the shelf life of any food is highly dependent on how well you store it. Following are the best storage practices to adopt If you want to extend the shelf life of your leftover rotisserie chicken.

How to store rotisserie chicken?

In the fridge

Rotisserie chicken will last 3 to 4 days in the fridge If properly stored. By proper storage, we mean wrapped in a thick aluminum or plastic sheet and maintained at a constant refrigeration temperature or 4 degrees Celsius or below. Note that this needs to be done 2 hours after roasting your chicken on the rotisserie.

In the freezer

Freezer further increases the shelf life of the rotisserie chicken. Use heavy-duty aluminum foil or heavy-duty plastic sheets to wrap your chicken to prevent it from suffering any freeze injury. If stored properly, the chicken will be good for up to 4 months. If kept at -18 degrees celsius persistently, your rotisserie chicken will last more than 4 months.

Why is it called rotisserie chicken?

Rotisserie chicken originated in France in medieval times. This dish is made traditionally by poking the chicken with rotisserie or skewers and roasting the chicken on a direct flame in a rotisserie machine. This can also be done in an oven. Rotisserie is a metal rod that goes all the way through the chicken.

The chicken is turned slowly and continuously to roast it evenly giving a smokey flavor to the chicken.

How to tell If the chicken goes bad?

Trust your senses and taste buds and discard your rotisserie chicken if it looks, tastes, or smells bad. If the chicken skin appears slimy, the deterioration has set in and you might wanna discard it.

If it gives off ammonia-like or sour odors, it has gone bad. If grey or green patches or specks appear on the surface of the chicken, toss it in the trash because the mold has grown.

What happens If I ate spoiled chicken?

Eating unsafe food leads to food poisoning. Meat and poultry are at high risk of contamination by Salmonella, campylobacter, listeria, etc. These bacteria and fungi are present in raw meat in trace amounts and are eliminated when chicken is cooked at high temperatures.

But in the case of cooked chicken like rotisserie chicken, reheating/recooking or washing is a bad idea. Because It may not eliminate some of the toxins produced by these microbes.

When ingested, these microbes can cause fever, vomiting, diarrhea, fatigue, dizziness, and dehydration.

Does rotisserie chicken have more calories?

Rotisserie chicken is roasted without removing its chicken skin. Chicken skin has a good amount of unsaturated fats and adds a lot of flavor and tenderness to the chicken but If you are looking out for your weight gain, then this might not be a good idea.

A 196g Rotisserie chicken with skin has about 100-105 more calories than the regular chicken. It also has more protein and fat.

How to make Rotisserie chicken

The following recipe makes a perfectly tender rotisserie chicken

Ingredients

  • 3 lb whole chicken
  • Salt to taste
  • ¼ cup melted butter
  • Paprika as per taste
  • Ground black pepper as per taste

Procedure

  • Sprinkle and season the chicken from the inside. Poke it with the rotisserie and place it in the oven or the rotisserie machine. Insert a stem length thermometer in the thigh of your chicken.
  • Cook the seasoned chicken for 10 minutes.
  • To make the marinade, mix all the spices with the butter and brush the chicken with it.
  • Cook the chicken for ½ to 2 hours. Keep brushing the chicken with the marinade in intervals.
  • Cook until the thermometer reads 83 degrees celsius.
  • Remove the rotisserie with the chicken and let it sit for 20 minutes.
  • Slice into portion-sized pieces and serve warm.

How to use leftover Rotisserie chicken?

Cut the chicken into bite-sized pieces or shred it and use it to make lasagna, soup, casserole, pizza, tacos, nachos, rice, etc. Stuff sweet potatoes or bell peppers with cheese and chicken rotisserie shreds and bake in the oven.

Be creative and show your culinary skills.

Conclusion

In this article, we showed you how long can rotisserie chicken last under different storage conditions, how to tell if it has gone bad and how can you make yourself a juicy rotisserie chicken.

References

https://www.healthline.com/nutrition/calories-in-chicken#cooking-methods

https://www.allrecipes.com/recipe/93168/rotisserie-chicken/

https://www.delish.com/cooking/g577/recipes-with-rotisserie-chicken/?slide=4

Sana Ameer

Hello, I'm Sana Ameer. I'm a student of Food Science and Technology at UVAS. I like to bake and I aspire to become a Food blogger.

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