In this brief guide, we are going to answer the question “how long can bacon stay in the fridge” with an in-depth analysis of the shelf life of bacon. Moreover, we are going to discuss the proper way to store bacon.
So without much ado, let’s dive in and figure out more about it.
How long can bacon stay in the fridge?
The shelf life of bacon varies depending upon whether it was commercially processed store-bought bacon or if it was homemade along with the storage conditions in which it is kept.
Unopened vacuum-sealed, uncooked bacon lasts for about 2 weeks when stored in the fridge at or below 40 degrees Fahrenheit.
Open, uncooked bacon lasts for about a week when stored in the fridge at or below 40 degrees Fahrenheit.
In the case of precooked bacon that is sold unrefrigerated, it lasts for about 1-2 weeks past the “best by” date as long as it is unopened and is stored in a cool, dry, and dark corner of the pantry. On the other hand, once it gets opened, it lasts for about 4-5 days when kept in the fridge at or below 40 degrees Fahrenheit.
In the case of precooked bacon that is sold refrigerated, it lasts for about 5-7 days past the “use by” date as long as it is unopened and is stored in the fridge. On the other hand, once it gets opened, it lasts for about 4-5 days when kept in the fridge at or below 40 degrees Fahrenheit.
Cooked bacon lasts for about 4-5 days when stored properly in the fridge in an air-tight container at or below 40 degrees Fahrenheit.
It is worth mentioning that these figures are just the estimated shelf life of the bacon and you can enjoy the best quality of bacon within this time.
How long does bacon last at room temperature?
Bacon can last for about 2 hours when kept at room temperature. You should discard the bacon that has been left in open for more than 2 hours as bacterial growth takes place at a faster pace between the temperature of 40°F and 140°F, therefore there are greater chances of the bacon being already contaminated with bacteria when left out for more than 2 hours.
Moreover, if the temperature of the surroundings is about 90 degrees Fahrenheit, then the process of spoilage takes place at a faster pace and it is recommended to discard bacon that is left out in the open for more than an hour at 90 degrees Fahrenheit.
Other FAQs about Bacon which you may be interested in.
Can I freeze bacon?
Yes, you can easily freeze bacon. Unopened vacuum-sealed bacon lasts for about 8 months in the freezer and opened uncooked bacon lasts for about 6 months when kept in the heavy-duty freezer container but it is recommended to use the frozen uncooked bacon within 1-2 months after freezing to enjoy its best quality.
Cooked bacon lasts for about 2-3 months if kept in an air-tight heavy-duty freezer container or plastic freezer bag in the freezer. Thus keeping the bacon in the freezer will increase its shelf life considerably owing to the cool temperature of the freezer that halts the bacterial growth on the bacon.
How long does bacon last after being frozen and thawed?
Uncooked bacon if thawed in the fridge can be kept there for 1-2 days before cooking and consuming it. If the bacon is thawed in the microwave, it is better to cook it immediately
On the other hand, cooked bacon if thawed in the fridge lasts for about 3-4 days before reheating and eating it. If the cooked bacon is thawed and reheated in the microwave then it is recommended to reheat and eat it immediately.
How to properly store bacon?
- You should always refrigerate your bacon no matter if it is cooked or uncooked.
- Moreover, it is a good practice to store the bacon on the shelf of the fridge rather than the door as there is a lot of temperature fluctuation at the door of the fridge that can mess up the quality of the bacon.
- In the case of uncooked bacon, it is recommended to keep it on the lowest shelf of the refrigerator to prevent it from dripping into other foods.
- You should never store hot cooked bacon directly in the air-tight container as the moisture can build up inside the container and can provide a suitable environment for bacteria to grow, which can resultantly spoil your bacon. You should let the bacon cool thoroughly before storing it in an air-tight container.
In this brief guide, we answered the question “how long can bacon stay in the fridge” with an in-depth analysis of the shelf life of bacon. Moreover, we discussed the proper way to store bacon.