Do green peppers need to be refrigerated

In this brief guide, we will address the query, “do green peppers need to be refrigerated?” We will also discuss what is the shelf life of green peppers and how you can preserve them better.

Do green peppers need to be refrigerated?

Yes, green peppers need to be refrigerated. However, you must adhere to the guidelines to guarantee they do not lose their crunch. Refrigerating peppers properly can enlarge their natural short shelf life.

Green peppers are not cheap, and losing most of them because they are rotten, is just a huge waste of money. You only need to place your green peppers in a plastic bag before putting them inside the fridge, and that is it!

How to store green peppers?

When we are talking about peppers, it is recommended to keep them inside the fridge. However, you cannot just throw them in there and call it a day, no! You need to first put them inside a plastic bag and then, they can be refrigerated.

It has been reported that the best temperature to store peppers can range from 40 to 45ªF. Aso, there is no need to wash peppers before putting them inside the fridge. If you wash them, some water residue might stay in them causing rapid spoilage, which we want to avoid.

Can you freeze green peppers?

Freezing seems to be an alternative to prevent wasting your money. This method will allow you to preserve your peppers for a longer time and also, it stops the natural degradation while keeping the original flavor and nutritional profile.

If you want to give this method a try, there are certain guidelines you need to take into consideration

  • First, make sure you have picked fresh and firm peppers.
  • Wash them consciously with running cold water.
  • Cut them in half to remove the seeds, membrane, and stem.
  • Slice the peppers how you prefer.
  • All of the sliced peppers need to be placed on a baking sheet and let them flash freeze to avoid them sticking together.
  • Now they are frozen solid, it is time to transfer them to a freezer-appropriate container. Make sure you have squeezed out all the air before sealing the container.
  • Seal and label the bag to help you keep track of time. And that is it!

Make sure you consume your peppers within 12 months, past this time, the quality might not be the best. 

How can you tell when green peppers have spoiled?

Determining when green peppers have gone bad is actually easy to do. You only need to pay attention to what your senses dictate. 

First, let’s do an appearance test, peppers should look shiny and their texture is firm. If you notice their skin has gotten soft and you can detect a slimy appearance, they are likely rotting. There is no other thing to do than just throw them away.

How long do green peppers last?

Whole green peppers unrefrigerated can last for up to 7 days, when refrigerated their shelf life extends to 2 to 3 weeks, a huge difference if you ask me! The shelf life is reduced when the peppers are cut or sliced.

It is important you are always checking for any spoilage signs. If you notice peppers with dark spots on their skin, it is time to say goodbye to them. It is important to check for the texture as well, peppers should feel firm, when mushy, they might have spoiled.

Also, you need to check for how shiny the outer layer of the pepper is, and make sure you do not spot any shriveled texture or any discolorations before storing them in the freezer.

Can green peppers be unrefrigerated?

If you take out the peppers from the fridge, they can be good for several days at room temperature. However, try to only leave them out of the fridge for the shortest time, and do not let room for spoilage happen.

Make sure you use the peppers not much after they have been taken out of the fridge, this will ensure all of their nutritional profile, especially vitamin C. If you want to read more about this vitamin in peppers, you should click here.

What happens if you let them out for too long? Well, the spoilage process will be accelerated, causing a change in their texture. If you live in warm temperatures, keep them refrigerated!

Whatever you do, make sure they are not exposed for a long time at temperatures over 77ªF. Actually, it has been said that peppers only support room temperature for up to 5 days!


In this brief guide, we have addressed the query, “do green peppers need to be refrigerated?” We have also discussed other queries related to the subject at hand. 

Hope you found this blog useful. If you have any questions, please let us know.


Hi, I am Charlotte, I love cooking and in my previous life, I was a chef. I bring some of my experience to the recipes on this hub and answer your food questions.