Can You Use Pizza Crust Yeast For Making Bread?

In this article we will answer the query ‘Can you use pizza crust yeast for making bread?’ We will also take a look at other related questions like how to use pizza yeast, the difference between the two yeast and how the bread differs.

Can You Use Pizza Crust Yeast For Making Bread?

Yes, you can use pizza crust yeast for making bread. Regular or instant dry yeast is usually used in baking and making bread. However, pizza yeast is also usable for the purpose of rising bread. 

The process of making and end result can vary because of the use of pizza yeast, but it works fine as long as the function of raising a bread is concerned. 

How to use pizza crust yeast for making bread? 

To make bread using pizza crust yeast, prep the bread dough as usual by mixing all the ingredients required. Add the yeast is the same amount as required for my bread. Pizza crust yeast relaxes the gluten a bit more than the regular yeast. Thus it is better that you use the loaf pan so your bread gets enough support while rising and cooking. 

What is the difference between pizza crust yeast and regular yeast? 

Pizza crust yeast and regular yeast are the same in nearly all regards. They can essentially be used in the same way and produce the similar end product and results. In other words, there are no apparent differences in regular and pizza crust yeast. 

However, pizza crust yeast is made exclusively for pizzas. The reason behind is that it also contains dough relaxers and conditioners. The relaxers allow the dough to relax and be molded into the desired shape while making pizza. It prevents the dough from collapsing back. 

Conditioners present in the yeast allow the dough to hold its shape and stay together in a mass. 

Both these additives in the pizza crust yeast allow the pizza to be kneaded into its signature shape and stay that way. 

How will the bread made with pizza crust yeast be different? 

There is no significant difference between the bread made from pizza crust yeast and regular yeast. However, you will notice that dough will be slightly more relaxed with pizza crust yeast as compared to when made with regular yeast. 

Another noticeable trait you will see is that bread will rise more in comparison to the regular yeast. It will have a more spongy texture and gaseous pockets. As a result it will be softer and more spongy. There is no significant difference when it comes to the taste of the bread made with pizza crust yeast. 

Is it crucial to use pizza crust yeast only to make a pizza?

No, it is not crucial to use pizza crust yeast to make a pizza. However, pizza specific yeast does make the process a little easier, but you can still use the regular yeast if you like. The trick of using regular yeast is after kneading the dough you have to sit it for thirty minutes to one hour. 

It will relax the gluten in the dough and it will be easy to shape for making pizza. Moreover, it will not collapse back or become shapeless. While using pizza crust dough, long sitting time is not needed as the relaxers and conditioners work their magic to keep the dough in shape.

What other types of yeast can you use to make bread?

Pizza crust yeast is not the only type of yeast that can be used to make bread. There are several other varieties of yeast that are used for baking bread. Let’s take a look at some of these.

Active dry yeast 

This yeast requires to be added in warm water to activate. When the bubbling starts the tiny organisms are ready to be added to the baking product. Most baker items, especially breads, use this type of yeast. They look like small granules the size of poppy seeds.

Instant yeast 

Instant yeast is another widely used variety of yeast for baking. Bread can also be easily baked by using this yeast and it will rise effortlessly. The difference between active dry yeast and instant yeast is that later one does not require to be proofed in water first. 

Osmotolerant yeast 

This type of yeast is not readily available at stores. The specialty of this yeast is that it makes amazingly sweet doughs. If you are looking to add some extra sweetness to your dessert then osmotolerant yeast works the best. 

To know more about the different types of yeast, visit here

Other FAQs about Pizza that you may be interested in.

Can you eat pizza after wisdom teeth removal?

Can pizza rolls go in the fridge?

Can frozen pizza go in the fridge?

Conclusion

In this article we answered the query ‘Can you use pizza crust yeast for making bread?’ We also took a look at other related questions like how to use pizza yeast, the difference between the two yeast and how the bread differs.

References