Can you make condensed milk out of evaporated milk?

In this brief guide, we will answer the question, “can you make condensed milk from evaporated milk?” with an in-depth analysis of the reason how we can make condensed milk from evaporated milk?. Moreover, in this guide, we will also discuss the methods to make condensed milk from evaporated milk.

Can you make condensed milk out of evaporated milk?

Yes, we can easily make condensed milk from evaporated milk. It is an easy process to obtain condensed milk at home with little effort by using evaporated milk.

How can you differentiate between evaporated milk and condensed milk?

Evaporated milk:

It’s milk that has long gone via a cooking method to cast off—or evaporate—over 1/2 of the water content. The resulting liquid is creamier and thicker than ordinary whole milk, making it a suitable addition to both candy and savory dishes. Since most of the water is removed, evaporated milk also affords a focused, nutty taste.

The shelf existence of evaporated milk is also an awful lot longer than sparkling milk. Expect a can to ultimate in your pantry for six months to a year—relying on it in case you purchase the full-fat or low-fat variety.

Condensed milk:

Regular milk is cooked right down to remove water—however plenty of sugar is introduced, too. The formed resulting product is a terrific thick and candy semi-liquid substance that is used to impart sweet flavor to dishes.

Nutritional status of condensed milk:

From a dietary standpoint, condensed milk is far from healthy, packing in nearly 1,000 kcals of energy and over a hundred and fifty grams of sugar per cup. With all this brought sugar, condensed milk tends to finish inside the pantry longer than different canned kinds of milk. When properly saved, it lasts for years before expiring.

What can I add to evaporated milk to make condensed milk?

You may additionally convert evaporated milk into condensed milk via including sugar in it. For each cup of evaporated milk upload about 1 and 1/4 cups of sugar. Pour the combination into a pan, stir whilst heating at the stovetop till the sugar dissolves.

How to make condensed milk from evaporated milk?

Given is the procedure of making condensed milk with the help of evaporated milk:

With Evaporated Milk

Ingredients required:

  • 1 can (12 ounces) evaporated milk
  • 1 1/2 cups granulated white cane sugar
  • 1 cup water
  • 1/2 teaspoon vanilla essence, optional

Steps to make condensed milk:

  • Heat a medium saucepan over medium heat, and combine the evaporated milk with the sugar in the saucepan. 
  • Add water to the mixture.
  • Bring to a boil, while stirring constantly.
  • If desired, add in the vanilla essence.
  • Remove from the heat and let it stand until cooled.
  • Cover and refrigerate or use it in a recipe.

How to make condensed milk without cooking?

While most of the condensed milk is made by potentially heating evaporated milk, there are methods to produce condensation by non cooking.

Steps:

1. Take a blender and put one cup of boiling water in it. Add one-fourth cup of margarine to it.

2. Add two cups of white sugar and four cups of dry milk powder and blend them all.

3. Keep scraping the ingredients off the sides of the blender to ensure all the dry ingredients mix well.

4. Once blended well, the condensed milk is ready to use.

Other FAQs about Milk which you may be interested in.

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Effective benefits of condensed milk:

Though some people may avoid sweetened condensed milk due to the high number of calories it provides, it does have some advantages.

Excessive shelf life:

The added sugar in sweetened condensed milk means that it lasts a lot longer than regular milk.

It can be stored in cans for extensive durations without refrigeration — often up to a year or more. However, once opened, it must be kept in the fridge, and its shelf life is dramatically reduced to around two weeks. 

Provides more energy and proteins:

Its high-calorie content makes sweetened condensed milk an excellent ingredient for people who are trying to put on some extra kgs.

Fortifying your morning oatmeal with just 2 tablespoons of sweetened condensed milk adds an extra 90 calories and 2-3 grams of proteins to your meal. 

You can read the difference between condensed and evaporated milk here.

Side effects of condensed milk:

Though there are some benefits to using sweetened condensed milk, it may also come with some side effects as well.

A major source of extra calories:

The high number of calories in a small volume of sweetened condensed milk can be either positive or negative, depending on your needs.

For people trying to put on weight, it can be an excellent food but for those trying to shed extra pounds, it may provide additional and unnecessary calories.

Not suitable for People with milk or Lactose Intolerance

Sweetened condensed milk is made from cow’s milk and thus contains both milk proteins and lactose.

For people with milk protein allergies or those who are intolerant to lactose, this product is unsuitable for them.

Some people with lactose intolerance can tolerate small amounts of lactose spread throughout the day. They can use a small quantity of condensed milk because sweetened condensed milk contains more lactose in a smaller volume.

Conclusion: 

In this brief guide, we have answered the question, “can you make condensed milk from evaporated milk?” with an in-depth analysis of the reason how we can make condensed milk from evaporated milk?. Moreover, in this guide, we have also discussed the methods to make condensed milk from evaporated milk.

Citations:

https://www.gazettenet.com/Archives/2013/01/cmilkocream012613-hg

https://www.thespruceeats.com/uses-for-leftover-evaporated-milk-1389371

https://www.realsimple.com/food-recipes/cooking-tips-techniques/evaporated-milk-vs-condensed-milk

Mahnoor Asghar is a Clinical Nutritionist with a bachelor's degree in Nutrition and Dietetics. She is compassionate and dedicated to playing her part in the well-being of the masses. She wants to play a fruitful role in creating nutrition and health-related awareness among the general public. Additionally, she has a keen eye for detail and loves to create content related to food, nutrition, health, and wellness.