Can you freeze homemade christmas cookies?

In this article, we will answer the question “Can you freeze homemade Christmas cookies?” and discuss how to freeze cookies dough?

Can you freeze homemade Christmas cookies?

Yes, you can freeze homemade Christmas cookies. 

Making and Storing Cookie Bars in the Freezer

It may seem easy to freeze cookies, but there is a key to doing it correctly. Oatmeal and chocolate chip cookies, as well as “cut-out cookies” like gingerbread and sugar cookies, may be stored in the freezer. 

Unfrosted cookies may also be included in this category, although we prefer to keep them in the freezer until they are ready to be served. Your wafers or meringue won’t last long in the freezer and should be eaten as soon as possible. This is how we do it, and it never fails:

Individually Freeze the Cookies

To prevent them from sticking together in storage, freeze each cookie in a single layer. Make sure the cookies are in a single layer by placing them on a parchment paper-lined baking sheet (so they can be easily removed) when they have cooled fully. Keep it frozen for approximately an hour after that.

Make Layered Cookie Dish Storage

Put the cookies in an airtight container once they’ve been individually frozen. Wax paper should be placed between each layer of cookies as you stack them.

Keep Cookies in a Different Folder

Be careful not to mix different varieties of cookies together in the same container. A minty gingerbread biscuit is a no-no! Keep track of all your baked goodies by labeling each container with the date you froze it and adding a note with the cookie name.

How Long Do Cookies Keep in the Freezer?

Unfrosted cookies may be stored in the freezer for up to a year if they are properly frozen. It is possible to keep frosted cookies in the freezer for up to three months in this manner.

Methods for Defrosting Baked Goods

Once you’ve mastered the art of freezing cookies, it’s time to learn how to thaw them for serving. Cookies may be thawed at room temperature for up to two hours if they’re kept in an airtight container. When thawing frozen cookies, it’s ideal to do it outside of the container in order to preserve their crispness.

Cookies that can be kept in the freezer for up to a year

You can freeze these cookies for up to a year in advance, and they are among our favorites!

  • Drop Cookies Made using Frozen Cookie Dough: Defrost the cookie dough in the refrigerator, then place the defrosted dough balls on a parchment-lined baking sheet. Be prepared for this to take a long time. 

Alternatively, you may bake cookie dough balls straight from the freezer on a parchment-lined baking sheet. Bake them a few more minutes to compensate for the fact that they started out in the freezer.

  • Cookies that You Slice and Bake: Shortly after defrosting, frozen cookie logs become much simpler to cut into slices. Bake according to the recipe’s instructions on a baking sheet coated with parchment paper. If required, bake the cookies for a few more minutes.
  • Defrost the dough in the fridge before spreading it out, cutting forms, and baking as normal for cut-out cookies.

How to Keep Cookie Dough in Your Pantry for a Long Time

For up to three months, most cookie doughs keep nicely in the freezer. On the outside of the packaging, provide the date, cookie kind, and baking directions.

  • Drop Cookies: When you’re ready to bake the cookies, form the cookie batter into balls. Put them on a silicone- or parchment-lined baking sheet and bake. Transfer to a freezer zip-top bag and freeze for an hour (or until solid). Freeze after sucking out all the air.
  • In order to minimize freezer burn and odor absorption from your freezer, double-wrap your cookie dough in plastic before freezing.
  • Cut-Out Cookies: Form the dough into a disc or discs that are flat on the surface. Freeze in a flat, double-wrapped state.

Some cookies may not freeze well.

When it comes to delicate cookies like these peppermint meringues and these pistachio almond puzzles, you’re out of luck. Is there anything more we can think of? It’s typically possible to re-invigorate frozen foods by baking them for a few minutes in an oven at a moderate temperature (or even a dusting of powdered sugar).

You have a variety of alternatives when it comes to cookie dough cutouts.

If you are making cutout cookies, you may want to flatten the dough into a disc before freezing. To bake the forms later, you may cut out the desired shapes, place them on a baking sheet, and freeze them before storing them in an airtight container.

Get a massive advantage over your competition.

For up to six months, you may keep cookies and cookie dough in the freezer provided they’re handled and wrapped correctly. That means you can get a head start on your holiday cookie baking.

To read more about freezing homemade Christmas cookies click here


In this article, we answered the question “Can you freeze homemade Christmas cookies?” and discussed how to freeze cookies dough? 


Hi, I am Charlotte, I love cooking and in my previous life, I was a chef. I bring some of my experience to the recipes on this hub and answer your food questions.