Can you freeze cooked shredded chicken?

In this article, we will answer the question “Can you freeze cooked shredded chicken?” and discuss how to freeze it?

Can you freeze cooked shredded chicken?

Yes, you can freeze cooked shredded chicken. Once the shredded chicken has cooled fully, you may keep it in the freezer in quantities of 1 or 2 cups (depending on how much you anticipate using at a time). For approximately four months after it’s been properly kept, the chicken will keep its quality.

Do you know how to heat up shredded frozen chicken?

It’s best to defrost or let the shredded chicken thaw overnight in the fridge if it’s been frozen. Cover the chicken with aluminum foil in an oven-safe dish. Cook at 425 degrees for approximately 20 minutes, or until the chicken is completely warmed through and the internal temperature reaches 165 degrees.

Cooked shredded chicken keeps for a long time in the fridge.

However, be careful to note how long the chicken has been in the coop before cooking it. Cooked chicken may be kept in the refrigerator for three to four days if properly refrigerated (in a ziplock bag or sealed container). Any cooked chicken will do, whether it’s from a supermarket, a restaurant, or even your own kitchen.

Is it possible to shred cooked chicken already?

Start with a rotisserie chicken or cooked boneless chicken breasts, whichever you choose. Warm meat would be much simpler to shred than the precooked and chilled chicken we used. Start by taking the flesh from the bones and dismantling the chicken into smaller pieces.

Can cooked chicken be stored in the freezer for a long time?

To preserve the finest flavour, freeze cooked chicken breasts or pieces for up to 4 months before using. Cooked poultry casseroles and pieces coated in broth or gravy may be stored for up to 6 months before using. See Chicken from Farm to Table for additional information on proper handling of chicken.

Cooked shredded chicken may be defrosted in many ways.

Simply place it in the refrigerator overnight to defrost before using. Use your microwave to defrost cooked chicken if you’re like me and forget to thaw stuff all the time! If you have leftover shredded chicken, here are some ideas for dishes using it up.

What’s the best way to keep the shredded chicken moist?

Saturate with a basic sauce before serving. Alternatively, if you want to go all out, you may create your own spicy sauce by combining some hot sauce with some lemon juice. These work best when the chicken is shredded and then the sauce is added, but the sauce may also be served separately and eaten with a spoon.

In the event that I cook chicken for five days, is it safe to eat?

It’s best to use cooked chicken that has been stored in the refrigerator within three to four days. To prevent germs from growing faster, don’t leave the cooked chicken out at room temperature for more than two hours before putting it in the refrigerator.

How to Freeze Chicken?

Extra chicken in your freezer, whether it’s cooked or raw, is always a smart idea. (Especially if the grocery shop was offering a 2-for-1 deal on drumsticks.) When frozen correctly, the chicken defrosts nicely. Here’s how to do it the right way:

If the chicken has been properly prepared, then

You may keep cooked chicken in the refrigerator for up to two days without any problems. After then, freezing is the best option. Entire chunks of chicken thaw more slowly than shredded chicken, although whole portions may be frozen if you want. 

Either method put the chicken in zipper freezer bags and push out as much air as possible before closing the bags. Instead of freezing a big quantity in a single bag, split the cooked chicken into smaller pieces. 

As a result, you’ll only have to thaw as much chicken as you really need for a certain recipe or dinner. Refrigerate the cooked chicken (in a ziplock bag) overnight to allow it to thaw. Using a freezer-proof pen, write the date on the bag of frozen cooked chicken (and other meat) according to USDA guidelines.

If the chicken is still raw, use this method.

Raw chicken is often marketed in plastic containers, but this packaging isn’t ideal for freezing since it may lead to freezer burn if not properly thawed before serving. Remove the packed chicken (don’t wash it!) and wrap it in a layer of heavy-duty aluminum foil. 

Press out as much air as possible before closing the ziplock freezer bags with the uncooked chicken. Unless otherwise noted, the USDA recommends consuming raw chicken within one year if it is whole and within nine months if it has been chopped into pieces.

To learn more about how long does cook shredded chicken last click here 

Other FAQs about Chicken that you may be interested in.

Can you cook chicken and beef together?

How long does homemade chicken stock last in the fridge?

How to freeze a whole chicken?


In this article, we answered the question “Can you freeze cooked shredded chicken?” and discussed how to freeze it?


Hi, I am Charlotte, I love cooking and in my previous life, I was a chef. I bring some of my experience to the recipes on this hub and answer your food questions.