In this brief guide, we will provide an answer to the question, “Can you eat cereal with water?”, with a thorough analysis of cereal, the taste of the cereal when eaten with water, some good substitutes for milk in cereal, and additional ways to have cereal without milk.
Can you eat cereal with water?
Yes, you can eat cereal with water if you want. There is a huge change in taste and texture but it is okay if you like it that way. Although cereal is supposed to be eaten with milk, it is not necessary to only eat it with milk.
Also, it depends a lot on your cereal. Some cereals, such as cornflakes or oat flakes or just plain cereal, will be very flavourless when eaten with just water. As long as you add some other thing for a better taste, eating cereal with just water might not be the best idea.
Does cereal taste the same when eaten with water?
No, you would probably be disappointed by the taste of the cereal when you eat it with water instead of milk. When consumed with water, cereal tastes very different in comparison to when it is eaten with milk.
Milk provides a very smooth and cream-like consistency to anything to which it is added, due to the proteins and fats present in it. On the other hand, water has no proteins or any fat, hence all it can provide is hydration.
The cereal will become soft much quicker in water than in milk, which again depends upon your preference, whether you like it or not.
If you are having flavoured cereals that traditionally work well with milk, for instance, caramel, chocolate, cinnamon, vanilla, or nuts, then you may not feel satisfied. Also, using water rather than milk will cause cereal to taste very bland.
But, in case you are having a very fruity cereal then eating it with water may work fine as milk does not truly go well with fruity flavours.
But at the end of the day, it all depends on your taste and preference. Eat it whichever way you like, either with milk or with water. Every person has a different taste and preference, maybe some people really want to eat cereal with water. There is no way we can conclude that cereal tastes more satisfying with milk than with water.
Some useful substitutes for milk in cereal
If you are fine eating cereal with water, then you may skip this part. However, If you are interested in knowing the substitutes for milk in cereal, here they are:
Add powdered milk
Adding powdered milk will revive that milky flavour into your cereal. However, for some reason, it appears to be really sweet, even if you get it unsweetened.
Plant or nut milk
Any plant or nut milk will serve very well if you need to substitute milk. Coconut and cashew milk are the thickest milk replacements, so it is entirely up to you, if you prefer that texture then go on with it.
Depending on the type of cereal you are having, you could add plant milk that works well with that flavour.
Another alternative is to use yoghurt in place of milk. Even if it makes you feel full faster and you can not have as much cereal, nevertheless it is a good option. Also, it will make your breakfast extra fresh.
Additional ways to have cereal without milk
If you do not desire to use milk or a milk substitute, and really want some other way to enjoy cereal, here are a few options.
Eat them as-it-is, as a snack
Perhaps the easiest and the simplest alternative is to eat cereal as-it-is like you eat snacks. They are crunchy, sweet, delicious and also, not going to cause any damage to the roof of your mouth.
Add them to your oatmeal
If you are making oatmeal you can also add cereal for some good crunch. For this, you can use any type of cereal you want, based on your likings.
Mix them into a banana smoothie
You can also add cereals to your banana smoothie, to give extra flavour and enjoy a thicker smoothie. Also, you can use your smoothie with your cereal in place of milk.
Use as topping for ice cream
You can also add some more sweet and crispy cereal on top of your preferred ice cream to enjoy some good, tasty and crunchy ice cream.
In this brief guide, we have provided an answer to the question, “Can you eat cereal with water?”, with a thorough analysis of cereal, the taste of the cereal when eaten with water, some good substitutes for milk in cereal, and additional ways to have cereal without milk.