Can you cook steak on a griddle? 

In this brief article, we are going to answer the question “can you cook steak on a griddle?” We will discuss how to cook steak on a griddle and some basic tips for cooking steak. In the end, we will understand how to store cooked steak.  

Can you cook steak on a griddle? 

Yes, you can cook steak on a griddle. Before placing the steaks that have been marinated in a sauce on top of the griddle, it is imperative that the griddle be well cleaned and seasoned. 

If you’re using one of the greatest cast iron griddles, be sure you season it with a little additional oil. If done incorrectly, you risk creating powerful hot zones on the griddle’s cooking surface, which may easily result in steak overcooking.

And as a reminder, make sure the griddle is heated up before you start cooking. Set the temperature to medium-to-high, but not higher than 400 degrees. If you are unsure about the temperature of your griddle, use a thermometer.

To ensure that the griddle is clear, spritz some water over the surface, if the water begins to boil, the griddle is sufficiently hot.

If you store your steak in the freezer, it is very necessary that you allow it to get to room temperature before marinating or cooking it. make sure the steak is at room temperature for at least 20 minutes. 

Unless you allow enough time for the meat to defrost, it will be tougher and need to be cooked more rarely than you expected. 

How to cook steak on a griddle

Griddle-cooking steak is simple once you’ve mastered the technique. Simply follow the guidelines below for consistently excellent steak.

Remove the steak from the fridge and set it aside for 20 minutes. It is strongly recommended that steak be brought to room temperature before cooking it, as opposed to cooking chilly steak.   

Put Salt and pepper on both sides of the steak for an added dose of spicy flavors. This is fantastic for browning steak and making it tasty on the outside.

Let it cook for about 2 to 3 minutes on one side before flipping the steak. You may now add some butter to the griddle to make the steak even more scrumptious. Continue cooking your steak on the opposite side, constantly turning it with tongs. 

The longer you cook your steak, the darker and juicier you’ll want it to get. The steak should be removed from the griddle and allowed to rest for about 10 minutes before serving.

Tips for cooking steak

Cooking a chilly steak straight from the refrigerator can result in an uneven cook. As a result, before beginning the cooking process, you want to allow the meat to sit at room temperature for up to a quarter of an hour. 

Make sure the steak is at room temperature all the way through before you start cooking. Season the steak correctly. Steak is a delectable and opulent dish. 

For this reason, it’s important to carefully season your steak with salt and pepper so that it may attain its full potential in terms of flavor. In addition, marinades are a wonderful method to add even more flavor to an already fantastic dish.

This may cause it to become rough and stop it from browning to a wonderful color, all of which are desirable qualities in a great steak. It is thus recommended to use a medium to high heat setting for cooking.

After cooking the steak should rest for five to ten minutes. This gives the liquids a chance to settle, and it also helps the meat fibers to become more pliable. The steak will remain juicy and tender as a result. Not resting a steak before cutting into it might result in a tough, dry steak.

How to store cooked steak?

In a strictly technical sense, steak that has been left over may be frozen. Put them in a plastic bag, seal them to keep them safe, then eat them cold or reheat them on the stovetop.

Because it is likely to be dry, you should serve it with gravy or anything else that is juicy. Ideally, you will not have any leftover meat. If you do, firmly wrap it and keep it in the refrigerator for 3-4 days.  

Maintain a low temperature in order to prevent the food from becoming overcooked. It’s not necessary to cook leftover steak. It’s delicious served cold atop a salad.

Conclusion

In this brief article, we answered the question “can you cook steak on a griddle?” We discussed how to cook steak on a griddle and some basic tips for cooking steak. In the end, we understand how to store cooked steak.  

References

https://www.grillnskill.com/how-to-cook-steak-on-a-griddle/

What was missing from this post which could have made it better?

Hi, I am Charlotte, I love cooking and in my previous life, I was a chef. I bring some of my experience to the recipes on this hub and answer your food questions.