In this brief guide, we are going to answer the question “can you cook hamburgers in a microwave” with an in-depth analysis of the method one can use to prepare hamburgers through a microscope and the consequences of using this method.
Moreover, we are also going to compare the microwaved hamburger with those cooked through other methods to see the benefits this method can provide and highlight the measures one should take into consideration while using this method.
Can you cook hamburgers in the microwave?
Yes, you can have a hamburger in the microwave. To make the easiest and quickest hamburgers, one may use the microwave. If you do not have a stove or you want to avoid the mess made while preparing hamburgers on the stove, you may cook the hamburger in a microwave.
A hamburger, also known as a burger, is a fast food item made with cooked meat patties, sandwiched between a bun cut in two prices. The patty may usually be of ground beef that is grilled, pan-fried, or microwaved. The burgers may also be topped with different vegetables, seasonings, and flavorings that impart a unique flavor and appealing property to the hamburgers. The well-known end product is served with different sauces or dips that are specific to the different households as per their preference or restaurants serving hamburgers.
- Take the ground beef and make doughnut-shaped patties according to the size of bun you are going to use.
- Cut a 2 or 3-inch hole in the center of each patty.
- Sprinkle salt and pepper on the patties to give a unique flavor to the patties.
- Put the patties on a microwave-safe dish, plastic colander.
- Cover the patties with a layer of wax and place the dish into the microwave.
- Turn on the microwave and set the timer to about 40 sec to 1 min. Change the side of the patty upside down and again heat for the same time.
- Use a thermometer to check the internal temperature of the meat that should be at least 160 degrees Fahrenheit. If the temperature is not enough, cook the patties for another 15-20 seconds.
- Take out the dish from the microwave and place the patties inside the bun. Add seasonings or flavorings and enjoy.
While talking about the appearance of the microwave cooked hamburger, the surface of the bun is slightly brown as compared to that cooked on a stove or grilled. Further, the texture of the two burgers also differ in terms of crispiness as the bun of microwave cooked hamburger does not usually undergo any heat treatment that does not make the surface crispy and it readily softens when entering the mouth. On the other hand, the grilled or stove cooked bun is more crispy and has a specific burnt aroma.
Measures to be considered:
Food items contain different microorganisms naturally that can cause diseases in humans when ingested. The best way to get rid of these small entities is to heat the food to the temperature that can kill the microorganisms and reduce their levels in food.
The internal temperature considered safe for ground meats is 160 degrees Fahrenheit. Therefore, one should be careful in treating the beef patties with heat and ensure that the internal temperature should reach a safe level.
Consumption of microwaved hamburgers:
Microwaved burgers should not be consumed right after removing from the oven as nuclear heat may take time to be reduced. Let it stand for about 2-3 minutes.
Thickness of patties:
The thickness of patties should be 1-11/2 inch so that the heat can penetrate throughout the patties in a given time.
Burning of hamburgers:
The temperature should also be controlled in terms of excessive heat treatment as overheating can burn the food contents inside the microwaves. Moreover, the temperature in the microwave rises quickly as compared to that of the stove, so one should be cautious while cooking the hamburgers in the microwave.
Cooking time variations with regard to power:
Microwave ovens may vary in terms of power and the food in the microwave with less power should be heated for a bit longer as compared to the food heated in the microwave with greater power. The only solution is to check the safe internal cooking temperature while cooking the hamburgers in the microwave oven.
Reheating of hamburgers:
Reheating multiple times in a microwave oven may affect the flavors and aromas of the hamburgers. Therefore, one should avoid reheating as it may reduce the overall appeal and acceptability of the product.
You can read about the history of hamburgers here.
Other FAQs about Burgers which you may be interested in.
In this brief guide, we answered the question “can you cook hamburger in the microwave” with an in-depth analysis of the potential benefits and unique characteristics of hamburgers made with this method. Moreover, we also discussed how one can avoid the bad consequences by following some guidelines while cooking hamburgers in the microwave.