In this brief guide, we are going to answer the question “can you cook frozen hamburger patties” with an in-depth analysis of whether or not you can cook frozen hamburger patties. Moreover, we are going to discuss the proper way to freeze and thaw hamburger patties.
So without much ado, let’s dive in and figure out more about it.
Can you cook frozen hamburger patties?
Yes, you can cook frozen hamburger patties. The particular method that you want to use to cook your hamburger patties depends upon your personal preference as you can grill, fry, or bake your frozen hamburger patties.
For instance, if you want to cook your hamburger patties in the frying pan, what you gotta do is to preheat your pan over medium heat. Add some oil to it and cook your hamburger patties for about 6 minutes or so. Flip them with the help of a spatula and let it cook for another 6 minutes or until its internal temperature reaches about 160 to 165 degrees Celsius.
You can also cook your frozen hamburger patties on the grill. What you gotta do is to preheat the grill and let the patties cook but do not forget to flip them every 3-5 minutes.
One thing to keep in mind is that you should cook the hamburger patties thoroughly till their internal temperature reaches about 160 to 165 degrees Fahrenheit to ensure that all the bacterial life that somehow found its way to the hamburger patties are killed.
How to bake frozen hamburger patties in the oven?
You can bake frozen hamburger patties in the oven by following these simple steps:
- Preheat your Oven (350℉ – 375℉)
- Prepare frozen burger patties (wrap them loosely in an aluminium foil and oil the baking tray)
- Bake the frozen hamburger patties (The baking time varies depending on the thickness. Bake until the internal temperature is 160℉ or higher)
The proper way to freeze hamburger patties
You can easily store the hamburger patties by putting them in the plastic freezer bag or heavy-duty freezer container before storing them in the freezer to protect your hamburger patties from freezer burns.
Moreover, to preserve the quality of the hamburger patties for quite a long time you can opt for vacuum sealing them which is quite effective in prolonging their shelf life.
Vacuum sealing involves the process of putting the hamburger patties in a plastic zipper bag, removing air from it, and almost sealing the bag with a little space left while lowering it into water. Afterward, press out the bubbles from the bag starting from the bottom of the bag and once you reach the sealed end, you should press the seal closed.
The reason behind doing vacuum sealing is to ensure that there is minimum air present in the plastic zipper bag with the hamburger patties. As air has moisture and oxygen in it that favors bacterial growth, so by removing air, hamburger patties can retain their freshness for a long time.
It is a good practice to divide the hamburger patties into portions or serving sizes that you generally need. By doing so you will be able to just thaw the number of hamburger patties that you need while the rest of the hamburger patties can stay in the freezer untouched. Thus keeping the hamburger patties in the freezer will increase their shelf life considerably owing to the cool temperature of the freezer that halts the bacterial growth on the hamburger patties.
You can read how to make hamburger patties here.
Other FAQs about Burgers which you may be interested in.
The proper way to thaw hamburger patties
When it comes to thawing hamburger patties, there are a couple of ways to do so and you can choose any of them depending upon your choice.
- The recommended way to thaw the frozen hamburger patties is to leave them in the refrigerator overnight and let them thaw there. The hamburger patties thawed this way can be kept in the fridge for 1-2 days before cooking and eating it.
- You can thaw the frozen hamburger patties in a bowl of cold water but you should cook it immediately after thawing.
- If you are thawing the hamburger patties in the oven or microwave it is recommended to cook them immediately till they reach an internal temperature of 160 to 165 degrees Fahrenheit.
The reason behind cooking the hamburger patties immediately after thawing them in a cold water bowl or microwave is that when you warm the hamburger patties using these methods, the temperature at the surface of the hamburger patties gets higher than that of 40 degrees Fahrenheit before the core temperature can become 40 degrees Fahrenheit and it can thaw completely and that’s when the bacteria can start to grow on the surface rapidly.
Therefore it is advised to cook such thawed hamburger patties immediately until their internal temperature reaches 160 to 165 degrees Fahrenheit. Because it is only by cooking the hamburger patties properly that we can get rid of the bacteria completely.
In this brief guide, we answered the question “can you cook frozen hamburger patties” with an in-depth analysis of whether or not you can cook frozen hamburger patties. Moreover, we discussed the proper way to freeze and thaw hamburger patties.