Can you cook eggs with butter?

In this brief guide we will address the question, “can you cook eggs with butter?” as well as other questions pertaining to the subject at hand like how to cook eggs with butter and how to make scrambled eggs with butter. Moreover, we will discuss in detail about how to butter-basted eggs. 

Can you cook eggs with butter

Yes, you can cook eggs with butter. Eggs are a wonderful choice to add to your breakfast plate. They can be cooked in many ways and make up for a nutritious diet in everyday life. They are inexpensive and rich in protein. 

How to cook eggs with butter

Eggs are a perfect food to start your day. They are easily available in the market and require less cooking time as compared to other dishes. They are highly nutritious and make up for a perfect breakfast. 

You can cook eggs in butter by following these simple steps.

  1. First off, make sure you’re using a non-stick pan. If you use a regular stainless steel pan, then you need to prepare it for your recipe. This is because the egg will stick to the pan if you do not do so. The tiny scratches and the rough surface of a stainless steel pan might not be the ideal way to go with it, but we can certainly make it possible with just a little prepwork.
  2. To prepare a stainless steel pan for cooking eggs, add a small amount of vegetable oil in the pan (just enough for a coat) and start heating the pan. Make sure the oil is nice and hot, but avoid heating too much so that the oil reaches its smoke point. Place it for about 5 minutes, and then let it cool. Your pan is now ready to be used for frying eggs!
     
  3. With your pan ready, turn on your stove and add 1 Tbsp of unsalted butter. The amount of butter that you use to cook eggs depends entirely on you. Just make sure you don’t use too little, otherwise your egg will get stuck to the surface of the pan.
  4. Crack an egg shell and gently let the egg pour down in the pan (if you’re making sunny side up eggs). Make sure the butter is not popping when you do it. Overly heated butter will cause the edges of your eggs to go brown.
  5. In the case where you do want your eggs to have crispy, brown edges, then you can afford too much heat. It is important to note that the butter should be emitting smoke when you do so as this will bring a change in flavour.
  6. Now comes the part where your personal preferences matter. Heat it accordingly and enjoy the perfect eggs in vegetable oil. 

Other FAQs about Eggs which you may be interested in.

Can you cook eggs in coconut oil?

Can you cook eggs with vegetable oil?

How to make scrambled eggs in vegetable oil

We all know someone who would prefer scrambled eggs or fried ones any day! Well, if you are that person then this recipe is just for you. You can make scrambled eggs with butter if you follow these simple steps.

  1. Prepare your mixture of scrambled eggs by whisking them properly with a little bit of milk. The quantity of milk depends on the number of eggs that you are cooking. If you add more milk, scrambled eggs will be fluffier but you will have to maintain the spices. It is up to you.
  2. Add two teaspoons of unsalted butter in the whisked mixture. Make sure you do not whisk the eggs after you put butter cubes. Let them sit in the mixture. They will melt when you pour it in the pan.
  3. Now take a non-stick (or conditioned) pan and add a Tbsp cube of butter in it. Put it on medium heat until it evenly spreads and melts completely.
     
  4. Now add the eggs in the pan and whisk them gently with the help of a whisker or a spoon. Season your eggs with salt and pepper. You can also add a dash of chervil, basil, or thyme.
  5. Once your eggs are done, take them out and your fluffy, scrambled eggs are ready to be consumed. 

How to make butter-basted eggs

To make butter-basted eggs, use a good amount of butter to be added into the pan — about a tablespoon for each egg — in the dish until it goes frothy, then, at that point, break in the eggs. The whites will rapidly begin to set, and when they do, slant the skillet sufficiently far so that margarine puddles at the edge. 

Utilize your spoon to spill the butter over the eggs persistently, until the whites are simply set. At this point, the spread will have sautéed and begun to radiate that hot, nutty smell. 

Conclusion

In this brief guide we have addressed the question, “Can you cook eggs with butter?” as well as other questions pertaining to the subject at hand like how to cook eggs with butter and how to make scrambled eggs with butter. Moreover, we also discussed how to make butter-basted eggs. 

References 

https://www.delish.com/cooking/recipe-ideas/a23499380/how-to-fry-an-egg/

https://www.thespruceeats.com/scrambled-eggs-428352

https://www.thekitchn.com/basted-eggs-22943628

What was missing from this post which could have made it better?

Hi, I am Charlotte, I love cooking and in my previous life, I was a chef. I bring some of my experience to the recipes on this hub and answer your food questions.