Can you cook burgers on the stove?

In this brief article, we are going to answer the question, “Can you cook burgers on the stove?”

Can you cook burgers on the stove?

Yes, you can cook burgers on the stove. The Stove Burgers Recipe is essential if you’re a diehard hamburger or cheeseburger fan. The best pan-fried hamburger you’ve ever had awaits you.

Burgers are one of the easiest meals to throw together on a weeknight. Even the most picky eaters will gobble them up since they’re so easy to put together.

Burgers should be cooked to at least 160 ° Fahrenheit  by the USDA, but if you’re looking for juicy burgers, you’ll need to cook them longer.

How to cook burgers on the stove?

Here is the simplest recipe for cooking burgers on the stove. 


One-third of a pound of hamburger

Salt with a quarter teaspoon

Onion powder in a pinch

Split and grilled hamburger buns for four

Diced tomato, red onion, bacon, and mayonnaise are all optional toppings.

Step 1:

Make sure your oven is at 350° Fahrenheit.

Gently mash the meat using your hands in a large dish. Divide the meat into four equal parts.Form the patties into 1-inch-thick disks, making sure not to overextend the meat. The patties don’t need to be pressed together; they’ll keep their form. 

You may avoid shrinkage by making a dimple with your thumb in the centre of each burger before cooking.You may keep your patties covered in the fridge while you wait for your oven to heat up.

Step 2:

Make sure your oven is at 350 degrees Fahrenheit before you begin to grease a baking sheet.Salt and pepper both sides of your burger patties before cooking them in the oven. Afterwards, lay your patties on the prepared baking sheet, ensuring sure they don’t come into contact with one another.

After 10 minutes of baking, turn the burgers and bake for a further five to ten minutes, till a thermometer is placed into the middle of patties registers 135 degrees Fahrenheit for moderate, 140 degrees Fahrenheit for medium, 145°F for medium-well, or 160°F, depending on the desired doneness.

Make cheeseburgers by adding a piece of cheese to every patty at the end of the cooking time.

Step 3:

Toast the buns while the burgers are baking. Grease the split buns and place them in a hot cast-iron pan over medium heat. 

Spend around one or two minutes browning the cut side of the buns. If you’re going to toast your buns in batches, plan on it taking you a little longer.

Step 4:

Take out your burgers from the oven and serve them on the toasted buns. It just takes a few minutes to assemble this tasty lunch, so don’t delay.

Can you store leftover burgers?

Yes you can store leftover burgers. Store any remaining burgers in the refrigerator for up to four days. Just make sure to keep them in an airtight container.To make a few burgers for a quick dinner, uncooked patties can be frozen. 

Make the patties as normal by breaking up the meat and forming them into patties To freeze the patties, cover them in plastic wrap or parchment paper, and lay them on a baking sheet coated with plastic wrap or parchment paper.

The patties can be stored in an airtight container after they have been removed from the baking sheet. It’s possible to keep the patties for up to 4 months in the fridge. 

Frozen hamburger patties can be used in place of fresh ones by baking them as instructed above and extending the cooking process as necessary to reach 160°F.

Can you freeze cooked burgers?

Yes, you can freeze cooked burgers. If stored in airtight containers or freezer bags, burgers can last for months in the freezer. In the oven, the frozen burgers may be reheated in a jiffy. 

A toaster oven, on the other hand, works just as well for this purpose. In addition to grilling or microwaving, reheating on the stovetop is an easy way to serve up some delicious burgers.

Is it better to cook burgers in an oven or on a stove?

Instead of filling your house with the fragrance of fried beef, baking burgers is an excellent, practically hands-off cooking option. On the other hand, the sear that the cast-iron skillet imparts to the burgers when they’re pan-fried is unbeatable. 

It’s also a good idea to cook burgers on the stovetop if it’s too hot outside, as baking burgers will.


In this brief article, we answered the question, “Can you cook burgers on the stove?”


What was missing from this post which could have made it better?

Hi, I am Charlotte, I love cooking and in my previous life, I was a chef. I bring some of my experience to the recipes on this hub and answer your food questions.