Can you bake a wooden cutting board

In this brief guide, we will address the query, “Can you bake a wooden cutting board?” We will also discuss whether it is safe to bake a wooden cutting board, as well as the consequences and the safety precautions of baking a wooden cutting board.

Can you bake a wooden cutting board?

Yes, you can bake a wooden cutting board safely as long as the temperature does not exceed a certain temperature, or else it will be damaged by high temperature since it can not withstand it.

The wooden cutting board is an essential and simple utensil that is found in every kitchen, it is mainly used for chopping food or as a trivet that holds hot bowls and dishes. 

However, its heat resistance, flammability, and oven safety have always created a lot of debate. For this reason, and after a lot of research, we will answer this question and settle it once and forever.

Is it safe to bake a wooden cutting board?

Most of us tend to place our wooden cutting boards in the oven to sterilise them and disinfect them from bacterial contamination and moulds.

But since the basic component of the wooden cutting board is obviously “wood”, it is highly flammable and can easily burn on high heat and cause a fire.

Do not worry, because the wood used in making most wooden cutting boards has a high fire point which allows it to tolerate heat and be baked in the oven at a temperature of up to 350 degrees F. maximum.

Whereas high-quality wooden cutting boards are made of hardwood which is even more heat resistant and can tolerate higher temperatures up to 482 degrees Fahrenheit. 

Besides, the finishing substances or chemicals of the wooden cutting board may have a low fire point and thus will be easily flammable at even lower temperatures which in turn will damage the cutting board and impose a high risk of fire hazards.

What are the consequences of baking a wooden cutting board?

Baking a wooden cutting board in the oven at a high temperature that exceeds the wood fire point will result in its cracking, and shattering due to the wood expansion and will also increase the risk of catching fire. 

Therefore, you should be highly cautious when you bake your wooden cutting board in the oven and avoid using a temperature higher than its burning or fire point or even baking it for too long in the hot oven.

However, you should note that baking a wooden cutting board in the oven that has plastic or rubber feet will be highly subjected to warping and curving since the wood will not be able to evenly expand.

What are the safety precautions to bake a wooden cutting board?

As we have seen throughout this article, baking a wooden cutting board requires alertness and special attention regarding the temperature of the oven and the duration of baking. 

Even though baking the wooden cutting board in a preheated oven is considered safe at a temperature less than its fire-burning point. However, it is not highly recommended since the temperature of moderate ovens might reach up to 350 – 375 degrees Fahrenheit. 

Therefore, you should be very careful when baking a wooden cutting board in the preheated oven and make sure it does not exceed the burning point of a wooden board (350 degrees Fahrenheit) or it will definitely crack or burn.

Can you bake a pizza on a wooden cutting board?

A lot of you might be wondering whether you can use the wooden cutting boards to bake their pizza?

The answer is simply YES, you can bake a pizza by using a wooden cutting board as they are cheap and available at every home compared to pizza baking boards.

However, this process is only safe under the following conditions: 

  • DO NOT bake thick crust pizza on a wooden cutting board since it needs a high temperature of 400 – 450 degrees Fahrenheit to be properly baked which exceeds the safe fire point of such a board and causes fire.
  • You can safely bake a thin crust pizza because it usually needs a low temperature of 250 degrees Fahrenheit to be properly baked which is less than the burning temperature

For more detailed guidance, please click the link here

Conclusion

In this brief guide, we have addressed the query, “Can you bake a wooden cutting board?” We have also discussed whether it is safe to bake a wooden cutting board, as well as the consequences and the safety precautions of baking a wooden cutting board.

Hope you found this blog useful. If you have any questions, please let us know.

References

https://www.cooksinfo.com/cutting-boards#:~:text=some%20people%20 recommend%20heating%20the,about%20eating%20wooden%20cutting%20boards

https://commonsensehome.com/never-do-to-your-cutting-board/

Hi, I am Charlotte, I love cooking and in my previous life, I was a chef. I bring some of my experience to the recipes on this hub and answer your food questions.