Can you bake a cake in a 9×13 glass pan

In this brief guide, we will discuss the question “Can you bake a cake in a 9×13 glass pan?” We will also show you some special recommendations on how to perfectly bake the cake and how to bake and preserve the cake you bake in a 9×13 glass pan with many tips and tricks.

So if you are interested in this topic, keep reading to the end.

Can you bake a cake in a 9×13 glass pan? 

Yes,you bake a cake in a 9×13 glass pan perfectly and safely without any risk of uneven baking, burning, cracking, melting, or charring under certain conditions

However, the secret behind the success of this method is to make sure not only that the glass pan is oven safe and designed to handle and tolerate high temperatures, but to also reduce the baking temperature by up to 25F. than that recommended in the cake recipe 

and to place the right amount of batter in the 9×13 glass pan.

This baking technique is easier than you can even imagine and can be used in both normal and fan-assisted or convection ovens.

Whether you have a birthday or any event and need to bake a 9X13 cake to meet your guest’s or family. 

This recipe will answer your craving and allow your cake to rise nicely and be fluffy faster since glass is not a heat conductor but rather a good insulator which will accelerate the baking process as they heat up quickly. 

What are the special recommendations to perfectly bake a cake in a 9×13 glass pan?

Here is a brief list of the most common recommendations and precautions that you should take into consideration when baking a cake in a 9×13 glass pan.

  •  It is highly recommended to use low temperatures during the baking process of your cake since glass is not a heat conductor but rather a good insulator which will accelerate the baking process as they heat up quickly. 
  • baking a cake using this method is slower and will take a few minutes longer since the glass and the batter will heat up more slowly. 
  • A 9×13 glass pan can hold only 12 cups of cake batter or else it will not be well baked from the inside if more or burnt if less.
  • The cake can be cut in a generous or conservative way as desired either for 24 servings as 2- inch x 2-inch cake pieces or  for 18 servings as 2- inch x 3- inch cake pieces.

How can you bake a cake in a 9X13 glass pan perfectly and evenly?

In this section, we will share with you the basic instructions and secret tips to perfectly bake a 9X13 cake and get a fluffy and evenly baked cake without any dry edges.

So if you are excited to know more about this, we will not let you wait any longer, just read carefully and follow the instructions.

  • Preheat your oven up to 350 degrees F. 
  • To avoid the sticking of your cake during baking, rease the 9×13 baking glass pans with oil or spray them with non-stick cooking spray 
  • Prepare the cake batter based on your favorite recipe or simply follow the instruction in this link to make the Best Chocolate Cake Recipe 
  • Pour the cake batter into the 9×13 baking glass pan
  • place the glass pan in the center of the middle rack of the oven away from the oven sides to ensure proper airflow and the heat is evenly distributed
  • Bake the cake the 9×13 baking glass pan for 45-50 minutes until their top is golden brown
  •  Set the timer on to avoid overbaking of your cake
  • Before the end of the baking time by 5 – 10 minutes, check if your 9×13 cake is well baked by simply inserting a toothpick into the middle and observing if it comes out clean.
  • Once the cakes you baked in a 9×13 glass pan are done, ise kitchen mitts to remove it from the oven and let it cool aside for 10 minutes.

Bon Appetit!

How can you preserve the freshness of your cake baked in a 9×13 glass pan?

After we have seen in the previous section how to bake the cake in a 9×13 glass pan with some tips to make the best ever perfect bake cake, you might be asking yourself now about the proper way to store leftovers and the remaining of your baked cake.

You can preserve the freshness, taste and texture of your baked cake by storing it properly using any of the methods we are going to share with you in a while, however you should make sure to let your baked cake cool down to room temperature before storage.

Baked cake can be stored in an airtight container or in a plastic wrap for different shelf lives according to the following table:

Cake storage methodShelf life
room temperaturefew days 
fridge week. 
freezerseveral months.

For more detailed guidance, please check the link here

Conclusion

In this brief guide, we have addressed the query, “Can you bake a cake in a 9×13 glass pan?” We have also showed you some special recommendations on how to perfectly bake the cake and how to bake and preserve the cake you bake in a 9×13 glass pan

Hope you found this blog useful. If you have any questions, please let us know.

References 

https://www.bonappetit.com/story/is-it-better-to-bake-in-glass-or-metal

Hi, I am Charlotte, I love cooking and in my previous life, I was a chef. I bring some of my experience to the recipes on this hub and answer your food questions.