In this brief guide, we will answer the question, can tortillas go bad in the fridge? We will discuss the types of tortillas and how they are made. We will also elaborate on how to store tortillas and how long they last.
Can tortillas go bad in the fridge?
Tortillas will go bad in the fridge after they have been stored for 3-7 weeks. How long tortillas last depends on how they were stored and prepared. Homemade tortillas will last for about 5-7 days.
- Flour tortillas will go bad after 3-4 weeks in the fridge.
- Corn tortillas will go bad after 6-8 weeks in the fridge.
- Whole wheat tortillas will go bad after 3-4 weeks in the fridge.
Tortillas in a sealed package will last for about two months. When you open a packet of tortillas, put them in an enclosed container away from humidity.
How to tell if tortillas have gone bad?
As the tortillas lose their freshness, they start to get stale. When tortillas lose their distinctive texture and become stiff and dry, they might still be safe to eat. Other times, you will be able to detect a slimy and moist surface.
However, as the tortilla spoils, you will see mold on the surface.
You will also be able to spot an off-odor when tortillas go bad. The tortillas will lose the smell of flour and start to smell like mold. Otherwise, a green or white fuzzy spot is also an indication that fungal growth has started.
Green spinach tortillas turn yellow or brown when mold grows on them.
Whitish, black, or green-blue spots are an indication that mold is present on tortillas. Discoloration or an off-smell is a usual indication that the tortillas have spoiled.
How to store tortillas?
You can keep the tortilla either at room temperature or in the fridge. In the fridge, the tortillas will last longer; in the freezer, they will last the longest. Wherever, you choose to store tortillas, keep them in an airtight container to prevent them from going bad.
After buying tortillas, keep them in a cool and dry environment. Do not keep the tortillas where there is a risk of temperature fluctuation as it can cause them to become soggy. By shifting the tortillas from a warm to cool environment or vice versa, it can cause condensates to form inside the packet.
The moisture facilitates the growth of mold and makes your tortillas quick to spoil.
Homemade tortillas are best stored in the fridge. Homemade tortillas do not have preservatives which makes them vulnerable to bacteria and mold.
Keeping homemade tortillas and their ingredients at temperatures lower than 40 Fahrenheit, will extend their life.
Also, use a layer of cloth to keep the tortilla from touching each other.
Freezing the tortillas is also a good way to extend the shelf-life of tortillas. Whether it be whole wheat tortillas, corn tortillas, spinach tortillas, or even homemade tortillas, freezing them makes them last for 6-8 months. To freeze tortillas, wrap them in wax paper and then put them in a freezer-safe sealable bag.
How to reheat tortillas?
When you want to consume the tortillas, take them out of the fridge and let them sit at room temperature. Nonetheless, when you need to defrost them, transfer them into the fridge from the freezer overnight or longer.
Use your stove to grill the tortillas or the microwave or your oven. When using the microwave to defrost, a good way is to fill a ceramic cup with water or a damp cloth or paper over it.
How are tortillas made?
Tortillas are thin, round, and unleavened bread made with either corn flour or wheat. Tortillas that are made with corn might be free of gluten while anything made with wheat absolutely has gluten in it.
Tortillas are either prepared on a flat piece of iron or earthenware. Tortillas are an important part of tacos, tostadas, quesadillas, and tortillas soup.
Corn tortillas are made by curing maize in limewater to get rid of the maize kernel skin, followed by grinding, cooking, and kneading the product. After which the flattened bread is baked on a hot griddle and produces either table tortillas or taco shells.
Wheat or flour tortillas, on the other hand, are made with ground wheat flour as well as salt and fat. Spinach tortillas, have spinach as an ingredient, giving them a distinct green color and some dietary fiber as well.
Other FAQs about Tortillas that you may be interested in.
In this brief guide, we answered the question, can tortillas go bad in the fridge? We discussed the types of tortillas and how they are made. We also elaborated on how to store tortillas and how long they last.