In this article, we will answer the question “Can plates go in the oven?”, and how can I use a plate in the oven?
Can plates go in the oven?
Yes, you can put the plate in the oven. But It depends on what is the material of the plate and the temperature of the oven.
When is it safe to put a plate in the oven?
Most of the plates will have a symbol printed on the bottom of the black depicting that they are oven-safe. If there is no such label, you have to figure out the material of the plate before using it in the oven.
Plastic or melamine
Good quality plastic plates can withstand a temperature as high as 400 degrees but It is not worth the risk of putting them in the oven. Melamine plates are not fit to use in the oven, according to the FDA.
Melamine is up of melamine-formaldehyde resin, and the melamine contaminates food at 160 F and the temperature above. Similarly, plates with a label of ‘For decorative purposes only’ should not be used for heating food.
Metal plates made up of stainless steel, cast iron, aluminum, or coated with enamel can be safely used in the oven. However, these plates can get very hot, therefore, put them on a sheet pan or hot pads after removing them from the oven.
As long as the ceramic is oven-safe, you can use it in the oven safely. The branding or printing done to the ceramic plates after firing might leech into the food making it unsafe for consumption. Carefully remove ceramic plates from the oven as they get very hot.
Glass plates are highly susceptible to thermal shock. Thermal shock results in the expanding and contraction of glass plates at different speeds which can result in cracks in your plate. Your best bet is to use tempered glass plates in the oven which are made to withstand high temperatures.
How can I use a plate in the oven?
Using plates in the oven at low temperatures is not a bad idea. Make sure the temperature does not go above 250 degrees. Heat the food at low temperatures for a longer time to make sure of the safety of the food and the plate.
Should I really use a plate in the oven?
Using plates in the oven is very risky. You can use oven-safe plates in the oven but that also requires precautions. If you want to warm your food and do not have a microwave, transfer the food to a baking dish instead of heating it on a plate in the oven.
Avoid using unlabeled and antique, vintage, handmade, or imported in the oven. Older or imported stoneware, pottery, and ceramic plates have lead in their glaze which can leach into your food making it unsafe for consumption.
Even the oven-safe temperatures can break If they come in contact with cool water or extreme temperature fluctuations. To be on the safe side, avoid heating your plate above 300-350℉ even If the plate is oven-safe.
How to use pyrex dishes safely?
With carelessness, even the pyrex made with borosilicate can shatter. In order to safely use pyrex in the oven for baking, follow the instructions given below:
- Always place your pyrex dish in a preheated oven to avoid temperature shock.
- Do no place your refrigerated dishes directly into the oven. Let it come to room temperature before heating it in the oven.
- Do not place your pyrex dish on the stovetop.
- Do not place the heated pyrex dish straight out of the oven into the fridge or freezer.
- Use oven mitts to handle a hot pyrex dish and make sure it is not wet because it can conduct heat and burn your hand.
Temperature tolerance of pyrex glass
Borosilicate glass is better adapted to withstand temperature shocks. It can safely tolerate a thermal shock up to 170°C. Pyrex can withstand temperatures as low as 446°C and up to 914°F.
However, care should be taken when heating about 450 degrees celsius. Never place an empty pyrex in the oven or else it will burst into pieces.
Why does glass shatter?
A glass shatters due to its exposure to thermal shocks beyond its tolerance. Under the sudden and extreme shock, glass expands and relaxes. In doing so, the glass loses its structural integrity and shatters into small shards.
Borosilicate pyrex glass is the most suitable for baking. It has 5% boric acid added to it which makes it thermal shockproof and chemical corrosion resistance.
In this article, we answered the question “Can plate go in the oven?”, and how can I use a plate in the oven?