Can muffins go in the fridge?

In this brief article, we are going to answer the question “Can muffins go in the fridge?”

Can muffins go in the fridge?

No, muffins cannot go in the fridge. This comes with the exception that muffins baked with ingredients which can go bad, can be stored in the fridge.

The reason why muffins should not be stored in the fridge is that the low temperature of the refrigerator alters the texture of muffins, causing them to dry out more quickly rather than keeping them moist as they should.

To avoid drying out newly baked muffins, you’ll nearly always want to keep them out of the refrigerator, unless you’re making muffins with meat or cheese. Aside from that, you’ll want to avoid wrapping them since they might retain moisture and result in soggy muffins.

Allow the muffins to cool completely before putting them somewhere. Unless you do this, muffins will often have a moist foundation and no one likes eating soggy baked products.

In order to prevent this, remove the muffins from the pan around 5 to 10 minutes after they have finished baking. Arrange them in a single line, preferably on a wire rack, to enable the moisture to drain away from the vegetables. 

This allows all of the steam to escape from the muffins, resulting in moist muffins rather than wet or soggy muffins.

Once the muffins have cooled down, put them in a bread box or other airtight container. Another towel should be placed on top of the muffin layer to capture any moisture that may have accumulated on top.

How to Store Muffins After They Have Been Baked?

There are a few methods for storing freshly cooked muffins in the refrigerator.

Room temperature

When storing muffins for up to four days, it is best to keep them at room temperature in an airtight container on your kitchen countertop. First, remove the muffins from the oven and allow them to cool on a wire rack.

Allowing them to cool is critical because hot muffins stored in an airtight container may create dampness, which can trigger the muffins to become mushy as a result. Before you put the muffins in the container or bag, line the bottom with a paper towel. Using another paper towel, gently press down on the tips of the muffins to absorb any extra liquid.


In a freezer bag, arrange the muffins in a single layer and freeze them for up to 3 months. Muffins may be stored in the freezer for up to three months.

In order to reheat your muffins, defrost them at room temperature or in the microwave on the thaw option. Additionally, you may cover each muffin in aluminum foil and bake it for 10 minutes at 350 degrees Fahrenheit in an oven set to broil.


The refrigerator should be avoided while baking a muffin in most cases. If, on the other hand, your muffins are of the savory sort and include cheeses or meats in the recipe, keep them in the refrigerator, where they will stay fresh for up to six days after baking.

What is the shelf life of muffins?

Muffins have a shelf life of 2 to 7 days, contingent on the contents used and how they are stored. 

Sweet muffins with fruit last just a few days in the refrigerator, but savory muffins and those made largely of dry components may be stored for many weeks. In most circumstances, freezing is your best option if you need extra time.

The amount of time your muffins will last is totally dependent on the ingredients you use.

Topped with fruit pieces, popular muffins that include fresh fruit such as blueberries, raspberries, bananas, and a variety of other possibilities, are regularly seen in bakeries. The fruit in these muffins doesn’t survive more than 1 to 2 days before it begins to mildew and rot.

As long as the fruity sweetness is kept concealed within and the surface is kept dry, they will keep their quality for 3 to 4 days at the most.

Then there are the muffins that are topped with melted chocolate, almonds, oats, dried fruit, and other such ingredients. It is possible for them to survive for up to a week since they are not extremely damp.

Finally, but certainly not least, there are savory muffins, which are often made with cheese, meat, and chopped vegetables. Those normally need refrigeration and have a shelf life of 4 to 6 days on average.

Overall, there isn’t a one-size-fits-all solution to the issue of how long muffins should be stored. Take the muffins you have on hand and see if you can make them fit into one of the categories listed above. Alternatively, the table below might be used.


In this brief article, we answered the question “Can muffins go in the fridge?”